Group B Streptococcus Infections Caused by Improper Sourcing and Handling of Fish for Raw Consumption, Singapore, 2015-2016
Chau, Man L, Chen, Swaine L, Yap, Min, Hartantyo, Sri H P, Chiew, Paul K T, Fernandez, Charlene J, Wong, Wai K, Fong, Rockey K, Tan, Wei L, Tan, Brian Z Y, Ng, Youming, Aung, Kyaw T, Mehershahi, Kurosh S, Goh, Christopher, Kang, Joanne S L, Barkham, Timothy, Leong, Adeline O K, Gutiérrez, Ramona A, Ng, Lee C
Published in Emerging infectious diseases (01.12.2017)
Published in Emerging infectious diseases (01.12.2017)
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