Geographical distribution of radon and associated health risks in drinking water samples collected from the Mulazai area of Peshawar, Pakistan
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Published in Scientific reports (13.03.2024)
Published in Scientific reports (13.03.2024)
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Physiological and biochemical variations of naturally ripened mango (Mangifera Indica L.) with synthetic calcium carbide and ethylene
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Published in Scientific reports (24.01.2024)
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Utilization of malted barley flour as replacement of wheat flour to improve technological, rheological, physicochemical, and organoleptic parameters of fortified breads
Aslam, Jawed, Hussain, Ashiq, Mueen Ud-Din, Ghulam, Kausar, Tusneem, Siddique, Tahira, Kabir, Khurram, Gorsi, Faiza Iftikhar, Haroon, Haseeb, Nisar, Rizwan, Noreen, Saima, Rocha, João Miguel, Ozogul, Fatih, Esatbeyoglu, Tuba, Korma, Sameh A.
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Published in Frontiers in sustainable food systems (27.09.2023)
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Silicon fertilization - A tool to boost up drought tolerance in wheat (Triticum aestivum L.) crop for better yield
Ahmad, Munir, El-Saeid, Mohamed H., Akram, Muhammad Abrar, Ahmad, H. R., Haroon, Haseeb, Hussain, Abid
Published in Journal of plant nutrition (28.07.2016)
Published in Journal of plant nutrition (28.07.2016)
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Impact of different proportions of sweet potato (Ipomoea batatas L.) flour on physical, chemical and sensory parameters of straight grade flour-based cake rusk
Rafique, Hafiza Saher, Hussain, Ashiq, Nadeem, Muhammad, Rehman, Abdul, Siddique, Tahira, Najam, Ayesha, Haroon, Haseeb, Arif, Muhammad Rehan, Yaqub, Shazia, Fatima, Haya, Laaraj, Salah
Published in Food and Humanity (01.12.2023)
Published in Food and Humanity (01.12.2023)
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