Search Results - "Hannas, MI" :: K.UTB vyhledávací portál

Optimal Standardized Ileal Digestible Arginine to Lysine Ratio for Japanese Quails in the Egg-Laying Phase

by Tuesta, GMR, Viana, GS, Barreto, SLT, Muniz, JCL, Reis, RS, Mencalha, R, Hannas, MI
Published in Brazilian Journal of Poultry Science (01.04.2018)

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Metabolizable Energy Levels for Meat-Type Quails at Starter Phase

by Muniz, JCL, Barreto, SLT, Viana, GS, Mencalha, R, Reis, RS, Hannas, MI, Barbosa, LMR, Maia, RC
Published in Brazilian Journal of Poultry Science (01.04.2018)

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Optimum Dietary Standardized Ileal Digestible Isoleucine to Lysine Ratio for Meat-Type Quails in the Growing-Finishing Phase

by Viana, GS, Barreto, SLT, Muniz, JCL, Arnaut, PR, Santana, LC, Alves, WJ, Hannas, MI, Tizziani, T
Published in Brazilian Journal of Poultry Science (01.09.2017)

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Enzyme Complex Added to Broiler Diets: Effects on Performance, Metabolizable Energy Content, and Nitrogen and Phosphorus Balance

by Pessôa, GBS, Ribeiro Junior, V, Albino, LFT, Araújo, WAG, Silva, DL, Hannas, MI, Rostagno, HS
Published in Brazilian Journal of Poultry Science (01.09.2016)

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Optimum Digestible Valine to Lysine Ratio for Meat-Type Quails from 15 to 35 Days of Age

by Alves, WJ, Viana, GS, Barreto, SLT, Muniz, JCL, Hannas, MI, Silva, AD, Arnaut, PR, Barros, VRMS
Published in Brazilian Journal of Poultry Science (01.06.2017)

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Sunflower meal and enzyme supplementation of the diet of 21- to 42-d-old broilers

by Araújo, WAG de, Albino, LFT, Rostagno, HS, Hannas, MI, Pessoa, GBS, Messias, RKG, Lelis, GR, Ribeiro Jr, V
Published in Brazilian Journal of Poultry Science (01.06.2014)

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Effects of Dietary L-Glutamine or L-Glutamine Plus L-Glutamic Acid Supplementation Programs on the Performance and Breast Meat Yield Uniformity of 42-d-Old Broilers

by Ribeiro Jr, V, Albino, LFT, Rostagno, HS, Hannas, MI, Ribeiro, CLN, Vieira, RA, Araújo, WAG de, Pessoa, GBS, Messias, RKG, Silva, DL da
Published in Brazilian Journal of Poultry Science (01.12.2015)

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Optimal Standardized Ileal Digestible Arginine to Lysine Ratio for Japanese Quails in the Egg-Laying Phase

Metabolizable Energy Levels for Meat-Type Quails at Starter Phase

Optimum Dietary Standardized Ileal Digestible Isoleucine to Lysine Ratio for Meat-Type Quails in the Growing-Finishing Phase

Enzyme Complex Added to Broiler Diets: Effects on Performance, Metabolizable Energy Content, and Nitrogen and Phosphorus Balance

Optimum Digestible Valine to Lysine Ratio for Meat-Type Quails from 15 to 35 Days of Age

Sunflower meal and enzyme supplementation of the diet of 21- to 42-d-old broilers

Effects of Dietary L-Glutamine or L-Glutamine Plus L-Glutamic Acid Supplementation Programs on the Performance and Breast Meat Yield Uniformity of 42-d-Old Broilers

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