Assessing the impact of triiodothyronine treatment on the lung microbiome of mice with pulmonary fibrosis
Guo, Xiaoshu, Xu, Kai, Wang, Qiwen, Han, Zongyuan, Yu, Guoying
Published in BMC pulmonary medicine (23.08.2024)
Published in BMC pulmonary medicine (23.08.2024)
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Journal Article
Study on the detection of active components in plasma-activated water and its storage stability
Zhang, Huanlan, Rubab, Momna, Chen, Moutong, Gao, Jialong, Sun, Qinxiu, Xia, Qiuyu, Wang, Zefu, Han, Zongyuan, Liu, Shucheng, Wei, Shuai
Published in CYTA: journal of food (31.12.2024)
Published in CYTA: journal of food (31.12.2024)
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Journal Article
Investigation on 3D Printing of Shrimp Surimi Adding Three Edible Oils
Pan, Yanmo, Sun, Qinxiu, Liu, Yang, Wei, Shuai, Han, Zongyuan, Zheng, Ouyang, Ji, Hongwu, Zhang, Bin, Liu, Shucheng
Published in Foods (29.01.2024)
Published in Foods (29.01.2024)
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Journal Article
Investigation on 3D printing of shrimp surimi under different printing parameters and thermal processing conditions
Pan, Yanmo, Sun, Qinxiu, Liu, Yang, Wei, Shuai, Han, Zongyuan, Zheng, Ouyang, Ji, Hongwu, Zhang, Bin, Liu, Shucheng
Published in Current research in food science (01.01.2024)
Published in Current research in food science (01.01.2024)
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Journal Article
Physicochemical parameters and nutritional profile of back and abdomen muscle of fresh golden pompano (Trachinotus ovatus) and hybrid grouper (Epinephelus lanceolatus × Epinephelus fuscoguttatus)
Ali, Ahtisham, Wang, Jinfang, Khan, Imran, Wei, Shuai, Sun, Qinxiu, Xia, Qiuyu, Wang, Zefu, Han, Zongyuan, Liu, Shucheng
Published in Food science & nutrition (01.02.2023)
Published in Food science & nutrition (01.02.2023)
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Journal Article
Effect of Liquid Nitrogen Freezing Temperature on the Muscle Quality of Litopenaeus vannamei
Yan, Wenda, Sun, Qinxiu, Zheng, Ouyang, Han, Zongyuan, Wang, Zefu, Wei, Shuai, Ji, Hongwu, Liu, Shucheng
Published in Foods (13.12.2023)
Published in Foods (13.12.2023)
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Journal Article
Correlation between Water Characteristics and Gel Strength in the Gel Formation of Golden Pompano Surimi Induced by Dense Phase Carbon Dioxide
Duan, Weiwen, Qiu, Hui, Htwe, Kyi Kyi, Wang, Zefu, Liu, Yang, Wei, Shuai, Xia, Qiuyu, Sun, Qinxiu, Han, Zongyuan, Liu, Shucheng
Published in Foods (01.03.2023)
Published in Foods (01.03.2023)
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Journal Article
Research Progress on Nutritional Value, Preservation and Processing of Fish-A Review
Ali, Ahtisham, Wei, Shuai, Ali, Adnan, Khan, Imran, Sun, Qinxiu, Xia, Qiuyu, Wang, Zefu, Han, Zongyuan, Liu, Yang, Liu, Shucheng
Published in Foods (01.11.2022)
Published in Foods (01.11.2022)
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Journal Article
Changes in advanced protein structure during dense phase carbon dioxide induced gel formation in golden pompano surimi correlate with gel strength
Duan, Weiwen, Qiu, Hui, Htwe, Kyi Kyi, Wei, Shuai, Liu, Yang, Wang, Zefu, Sun, Qinxiu, Han, Zongyuan, Xia, Qiuyu, Liu, Shucheng
Published in Frontiers in sustainable food systems (18.05.2023)
Published in Frontiers in sustainable food systems (18.05.2023)
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Journal Article
Gelation Process Optimization of Shrimp Surimi Induced by Dense Phase Carbon Dioxide and Quality Evaluation of Gel
Zheng, Ouyang, Sun, Qinxiu, Dong, Andi, Han, Zongyuan, Wang, Zefu, Wei, Shuai, Xia, Qiuyu, Liu, Yang, Ji, Hongwu, Liu, Shucheng
Published in Foods (25.11.2022)
Published in Foods (25.11.2022)
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Journal Article
Comparative Lipidomics Profiling of Acylglycerol from Tuna Oil Selectively Hydrolyzed by Thermomyces Lanuginosus Lipase and Candida Antarctica Lipase A
Xuan, Junyong, Wang, Zefu, Xia, Qiuyu, Luo, Tingyu, Mao, Qingya, Sun, Qinxiu, Han, Zongyuan, Liu, Yang, Wei, Shuai, Liu, Shucheng
Published in Foods (01.11.2022)
Published in Foods (01.11.2022)
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Journal Article
Design of opportunistic routing based on Markov decision process
Jun Hao, Xinchun Jia, Zongyuan Han, Bo Yang, Dengyong Peng
Published in 2017 36th Chinese Control Conference (CCC) (01.07.2017)
Published in 2017 36th Chinese Control Conference (CCC) (01.07.2017)
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Conference Proceeding
Optimal power control based opportunistic routing in linear wireless sensor networks
Lv, Xiaojun, Hao, Jun, Jia, Xinchun, Han, Zongyuan, Yang, Bo
Published in 2016 35th Chinese Control Conference (CCC) (01.07.2016)
Published in 2016 35th Chinese Control Conference (CCC) (01.07.2016)
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Conference Proceeding
Journal Article
The study of protein conformation and hydration characteristics of meat batters at various phase transition temperatures combined with Low-field nuclear magnetic resonance and Fourier transform infrared spectroscopy
Han, Zongyuan, Zhang, Junlong, Zheng, Jinyue, Li, Xiaojing, Shao, Jun-Hua
Published in Food chemistry (15.05.2019)
Published in Food chemistry (15.05.2019)
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Journal Article
Effects of fatty acid saturation degree on salt-soluble pork protein conformation and interfacial adsorption characteristics at the oil/water interface
Han, Zongyuan, Xu, Shuaiqiang, Sun, Jingxin, Yue, Xiqing, Wu, Zhaoxia, Shao, Jun-Hua
Published in Food hydrocolloids (01.04.2021)
Published in Food hydrocolloids (01.04.2021)
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Journal Article
Changes in microstructure, quality and water distribution of golden pompano (Trachinotus ovatus) muscles subjected to magnetic field-assisted immersion freezing during long-term frozen storage
Zhou, Jieqian, Sun, Qinxiu, Wei, Shuai, Wang, Zefu, Xia, Qiuyu, Han, Zongyuan, Liu, Yang, Liu, Shucheng
Published in Journal of food engineering (01.10.2023)
Published in Journal of food engineering (01.10.2023)
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Journal Article
Effect of MDA-mediated oxidation on the protein structure and digestive properties of golden pomfret
Chen, Guanyi, Xu, Chencai, Wang, Zefu, Han, Zongyuan, Xia, Qiuyu, Wei, Shuai, Sun, Qinxiu, Liu, Shucheng
Published in Food chemistry (15.06.2024)
Published in Food chemistry (15.06.2024)
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Journal Article
A review of oil and water retention in emulsified meat products: The mechanisms of gelation and emulsification, the application of multi-layer hydrogels
Han, Zongyuan, Liu, Shucheng, Cao, Jinxuan, Yue, Xiqing, Shao, Jun-Hua
Published in Critical reviews in food science and nutrition (2024)
Published in Critical reviews in food science and nutrition (2024)
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Journal Article