by Zhao, Xue, Chen, Xing, Han, Min-yi, Qian, Chang, Xu, Xing-lian, Zhou, Guang-hong
Published in Food science & technology (01.10.2016)

by Han, Yi‐min, Qi, Wei‐xiang, Wang, Shu‐bei, Cao, Wei‐guo, Chen, Jia‐yi, Cai, Gang
Published in Cancer medicine (Malden, MA) (01.06.2023)

by Zhao, Xin-Yu, Zhao, Qing, Li, Ning-Ning, Wang, Chu-Ting, Wang, Yin-Han, Meng, Li-Hui, Min, Han-Yi, Chen, You-Xin
Published in BMC medical education (15.03.2024)

by Gan, Lin-Yang, Zhou, Hui-Ying, Min, Han-Yi, Zheng, Lin
Published in International journal of ophthalmology (18.10.2022)

by Zhao, Xin-yu, Meng, Li-hui, Zhang, Wen-fei, Yu, Wei-hong, Chen, You-xin, Min, Han-yi
Published in International ophthalmology (01.04.2022)

by Han, Yi-min, Ou, Dan, Chai, Wei-min, Yang, Wen-lei, Liu, Ying-long, Xiao, Ji-feng, Zhang, Wei, Qi, Wei-xiang, Chen, Jia-yi
Published in Heliyon (15.05.2024)

by Zhao, Xue, Zou, Yu‐Feng, Shao, Jun‐Jie, Chen, Xing, Han, Min‐Yi, Xu, Xing‐Lian
Published in Journal of food processing and preservation (01.06.2017)

by Min, Han-Yi, Qiao, Peng-Peng, Yan, Zhi-Hui, Jiang, Hui-Feng, Zhu, Ya-Ping, Du, Hui-Qian, Li, Qin, Wang, Jia-Wei, Zhang, Jie, Sun, Jun, Yi, Xin, Yang, Ling
Published in Chinese medical journal (05.04.2016)

by Chen, Di, Min, Han-yi
Published in Chinese medical sciences journal (01.03.2015)

by Xu, Xiang-Lian, Han, Min-Yi, Fei, Ying, Zhou, Guang-Hong
Published in Meat science (01.03.2011)

by Qi, Jun, Zhang, Wen-wen, Feng, Xian-chao, Yu, Jia-hang, Han, Min-yi, Deng, Shao-lin, Zhou, Guang-hong, Wang, Hu-hu, Xu, Xing-lian
Published in Food hydrocolloids (01.10.2018)

by Yang, Hui-Juan, Han, Min-Yi, Wang, Hai-feng, Cao, Guang-tian, Tao, Fei, Xu, Xing-Lian, Zhou, Guang-Hong, Shen, Qing
Published in Food science & technology (01.02.2021)

by Zheng, Hai-bo, Han, Min-yi, Yang, Hui-juan, Tang, Chang-bo, Xu, Xing-lian, Zhou, Guang-hong
Published in Food science & technology (01.10.2017)

by Chen, Tian-Hao, Zhu, Ye-Pei, Han, Min-Yi, Wang, Peng, Wei, Ran, Xu, Xing-Lian, Zhou, Guang-Hong
Published in Journal of food engineering (01.03.2017)

by Zheng, Hai-bo, Han, Min-yi, Yang, Hui-juan, Xu, Xing-lian, Zhou, Guang-hong
Published in Innovative food science & emerging technologies (01.02.2018)

by Zhang, Xiao, Zhang, Yan, Guan, Wenxue, Zou, Dongmei, Zhao, Chan, Gao, Fei, Dai, Rong-Ping, Yu, Wei-Hong, Chen, You-Xin, Min, Han-Yi, Zhang, Meifen, Zhang, Wei, Peng, Xiaoyan
Published in Ocular immunology and inflammation (08.08.2024)

by Zhao, Xue, Xing, Tong, Chen, Xing, Han, Min-yi, Xu, Xing-lian, Zhou, Guang-hong
Published in Process biochemistry (1991) (01.07.2017)

by Han, Yi-Min, Cai, Gang, Chai, Wei-Min, Xu, Cheng, Cao, Lu, Ou, Dan, Chen, Jia-Yi, Kirova, Youlia M
Published in British journal of radiology (01.11.2017)

by WANG, PENG, HAN, MIN-YI, DONG, QING-LI, XU, XING-LIAN, ZHOU, GUANG-HONG, LU, SHI-LING
Published in Journal of texture studies (01.12.2010)

by Chen, Tian-Hao, Zhu, Ye-Pei, Wang, Peng, Han, Min-Yi, Wei, Ran, Xu, Xing-Lian, Zhou, Guang-Hong
Published in Meat science (01.06.2016)