In vitro bioaccessibility of inorganic and organic copper in different diets
Wu, Min, Tan, Guofeng, Shi, Ruirui, Chen, Dewen, Qin, Yumei, Han, Jianzhong
Published in Poultry science (01.11.2024)
Published in Poultry science (01.11.2024)
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Comparative performances of lactoferrin-loaded liposomes under in vitro adult and infant digestion models
Liu, Weilin, Lu, Junmeng, Ye, Aiqian, Xu, Qingqing, Tian, Mengmeng, Kong, Youyu, Wei, Fuqiang, Han, Jianzhong
Published in Food chemistry (30.08.2018)
Published in Food chemistry (30.08.2018)
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Structural characterization and biological fate of lactoferrin‐loaded liposomes during simulated infant digestion
Tian, Mengmeng, Han, Jianzhong, Ye, Aiqian, Liu, Weilin, Xu, Xiankang, Yao, Yixin, Li, Kexuan, Kong, Youyu, Wei, Fuqiang, Zhou, Wei
Published in Journal of the science of food and agriculture (01.04.2019)
Published in Journal of the science of food and agriculture (01.04.2019)
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Journal Article
Memantine ameliorates pulmonary inflammation in a mice model of COPD induced by cigarette smoke combined with LPS
Cheng, Qingmei, Fang, Lijuan, Feng, Dandan, Tang, Siyuan, Yue, Shaojie, Huang, Yanhong, Han, Jianzhong, Lan, Jinrong, Liu, Wei, Gao, Lihua, Luo, Ziqiang
Published in Biomedicine & pharmacotherapy (01.01.2019)
Published in Biomedicine & pharmacotherapy (01.01.2019)
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The diversity in antimicrobial resistance of MDR Enterobacteriaceae among Chinese broiler and laying farms and two mcr-1 positive plasmids revealed their resistance-transmission risk
Zong, Shuaizhou, Xu, Dingting, Zheng, Xiner, Zaeim, Davood, Wang, Peng, Han, Jianzhong, Qu, Daofeng
Published in Frontiers in microbiology (04.08.2022)
Published in Frontiers in microbiology (04.08.2022)
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Xylitol enhances synthesis of propionate in the colon via cross-feeding of gut microbiota
Xiang, Shasha, Ye, Kun, Li, Mian, Ying, Jian, Wang, Huanhuan, Han, Jianzhong, Shi, Lihua, Xiao, Jie, Shen, Yubiao, Feng, Xiao, Bao, Xuan, Zheng, Yiqing, Ge, Yin, Zhang, Yalin, Liu, Chang, Chen, Jie, Chen, Yuewen, Tian, Shiyi, Zhu, Xuan
Published in Microbiome (18.03.2021)
Published in Microbiome (18.03.2021)
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Xylitol attenuates diabetes induced intestinal permeability changes and inflammatory injury by improving intestinal tight junction protein expression and mucus secretion in rats
Han, Feifei, Li, Xiang, Jin, Yuqi, Zuo, Qile, Liu, Weilin, Han, Jianzhong
Published in CYTA: journal of food (31.12.2024)
Published in CYTA: journal of food (31.12.2024)
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Synergistic Effects of The Enhancements to Mitochondrial ROS, p53 Activation and Apoptosis Generated by Aspartame and Potassium Sorbate in HepG2 Cells
Qu, Daofeng, Jiang, Mengxue, Huang, Dongping, Zhang, Hui, Feng, Lifang, Chen, Yuewen, Zhu, Xuan, Wang, Suhua, Han, Jianzhong
Published in Molecules (Basel, Switzerland) (28.01.2019)
Published in Molecules (Basel, Switzerland) (28.01.2019)
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Characterization and Comparative Genomics Analysis of lncFII Multi-Resistance Plasmids Carrying blaCTX–M and Type1 Integrons From Escherichia coli
Zhou, Wei, Zhang, Enbao, Zhou, Jinzhi, He, Ze, Zhou, Yuqiao, Han, Jianzhong, Qu, Daofeng
Published in Frontiers in microbiology (16.11.2021)
Published in Frontiers in microbiology (16.11.2021)
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Journal Article
A Broad-Spectrum Sweet Taste Sensor Based on Ni(OH)₂/Ni Electrode
Mao, Yuezhong, Tian, Shiyi, Gong, Shuanglin, Qin, Yumei, Han, Jianzhong, Deng, Shaoping
Published in Sensors (Basel, Switzerland) (22.08.2018)
Published in Sensors (Basel, Switzerland) (22.08.2018)
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Deep learning-based predictive classification of functional subpopulations of hematopoietic stem cells and multipotent progenitors
Wang, Shen, Han, Jianzhong, Huang, Jingru, Islam, Khayrul, Shi, Yuheng, Zhou, Yuyuan, Kim, Dongwook, Zhou, Jane, Lian, Zhaorui, Liu, Yaling, Huang, Jian
Published in Stem cell research & therapy (13.03.2024)
Published in Stem cell research & therapy (13.03.2024)
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Influence of Phospholipids Structure on the Physicochemical Properties and In Vitro Digestibility of Lactoferrin-Loaded Liposomes
Zhang, Jiawei, Han, Jianzhong, Ye, Aiqian, Liu, Weilin, Tian, Mengmeng, Lu, Yujie, Wu, Kunrong, Liu, Jing, Lou, Ma Peizhan
Published in Food biophysics (01.09.2019)
Published in Food biophysics (01.09.2019)
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