Phenolic compounds extracted from spruce (Picea abies) by supercritical carbon dioxide as antimicrobial agents against gram-positive bacteria assessed by isothermal calorimetry
Ferrentino, Giovanna, Haman, Nabil, Morozova, Ksenia, Tonon, Giustino, Scampicchio, Matteo
Published in Journal of thermal analysis and calorimetry (01.09.2021)
Published in Journal of thermal analysis and calorimetry (01.09.2021)
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Journal Article
Antimicrobial Effect of Picea abies Extracts on E. coli Growth
Haman, Nabil, Morozova, Ksenia, Tonon, Giustino, Scampicchio, Matteo, Ferrentino, Giovanna
Published in Molecules (Basel, Switzerland) (09.11.2019)
Published in Molecules (Basel, Switzerland) (09.11.2019)
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Journal Article
Supercritical fluid extraction of oils from apple seeds: Process optimization, chemical characterization and comparison with a conventional solvent extraction
Ferrentino, Giovanna, Giampiccolo, Sebastiano, Morozova, Ksenia, Haman, Nabil, Spilimbergo, Sara, Scampicchio, Matteo
Published in Innovative food science & emerging technologies (01.08.2020)
Published in Innovative food science & emerging technologies (01.08.2020)
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Journal Article
Phenolic compounds extracted from spruce
Ferrentino, Giovanna, Haman, Nabil, Morozova, Ksenia, Tonon, Giustino, Scampicchio, Matteo
Published in Journal of thermal analysis and calorimetry (01.09.2021)
Published in Journal of thermal analysis and calorimetry (01.09.2021)
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Journal Article
Inhibition of lipid autoxidation by vegetable waxes
Valoppi, Fabio, Haman, Nabil, Ferrentino, Giovanna, Scampicchio, Matteo
Published in Food & function (22.07.2020)
Published in Food & function (22.07.2020)
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Journal Article
Thermogenic flux induced by lignoceric acid in peroxisomes isolated from HepG2 cells and from X‐adrenoleukodystrophy and control fibroblasts
Petroni, Anna, Paroni, Rita, Aloisi, Anna Maria, Blasevich, Milena, Haman, Nabil, Fessas, Dimitrios
Published in Journal of cellular physiology (01.10.2019)
Published in Journal of cellular physiology (01.10.2019)
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Journal Article
Low Phytic Acid 1 Mutation in Maize Modifies Density, Starch Properties, Cations, and Fiber Contents in the Seed
Landoni, Michela, Cerino Badone, Francesco, Haman, Nabil, Schiraldi, Alberto, Fessas, Dimitrios, Cesari, Valentina, Toschi, Ivan, Cremona, Roberta, Delogu, Chiara, Villa, Daniela, Cassani, Elena, Pilu, Roberto
Published in Journal of agricultural and food chemistry (15.05.2013)
Published in Journal of agricultural and food chemistry (15.05.2013)
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Journal Article
WOOD-UP: Valorizzazione della filiera di gassificazione di biomasse legnose per l’energia, la fertilità del suolo e la mitigazione dei cambiamenti climatici
Aguzzoni, Agnese, Andreotti, Carlo, Baratieri, Marco, Basso, Daniele, Bonadio, Elisa, Borruso, Luigimaria, Ceccon, Christian, Celletti, Silvia, Cooper, Piers, Cordioli, Eleonora, Cesco, Stefano, Criscuoli, Irene, Dal Savio, Stefano, Ferrentino, Giovanna, Glaser, Bruno, Haman, Nabil, Lösch, Maximilian, Lucchetta, Valentina, Matteazzi, Aldo, Mimmo, Tanja, Morozova, Ksenia, Mwabonje, Onesmus, Panzacchi, Pietro, Patauner, Christoph, Patuzzi, Francesco, Petrillo, Marta, Raifer, Barbara, Rossberg, Timo, Scampicchio, Matteo, Tagliavini, Massimo, Tonon, Giustino, Valentinuzzi, Fabio, Ventura, Maurizio, Wiedner, Katja, Woods, Jeremy, Zanotelli, Damiano
Year of Publication 2020
Year of Publication 2020
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OLEOGEL CON CAPACITA' ANTIOSSIDANTE
FERRENTINO, Giovanna, VALOPPI, Fabio, HAMAN, Nabil, SCAMPICCHIO, Matteo Mario
Year of Publication 08.04.2020
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Year of Publication 08.04.2020
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