Quality Components of Sea Buckthorn (Hippophaë rhamnoides) Varieties
Tiitinen, Katja M, Hakala, Mari A, Kallio, Heikki P
Published in Journal of agricultural and food chemistry (09.03.2005)
Published in Journal of agricultural and food chemistry (09.03.2005)
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Journal Article
Effects of ‘participatory group-based care management’ on wellbeing of older people living alone: a randomized controlled trial
Ristolainen, Hanna, Kannasoja, Sirpa, Tiilikainen, Elisa, Hakala, Mari, Närhi, Kati, Rissanen, Sari
Published in Archives of gerontology and geriatrics (01.07.2020)
Published in Archives of gerontology and geriatrics (01.07.2020)
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Journal Article
Cutin Composition of Five Finnish Berries
Kallio, Heikki, Nieminen, Riikka, Tuomasjukka, Saska, Hakala, Mari
Published in Journal of agricultural and food chemistry (25.01.2006)
Published in Journal of agricultural and food chemistry (25.01.2006)
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Journal Article
Headspace volatiles from frozen berries of sea buckthorn (Hippophaë rhamnoides L.) varieties
TUTINEN, Katja, HAKALA, Mari, KALLIO, Heikki
Published in European food research & technology (01.08.2006)
Published in European food research & technology (01.08.2006)
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Journal Article
Sugars and acids of strawberry varieties
KALLIO, Heikki, HAKALA, Mari, PELKKIKANGAS, Anne-Maria, LAPVETELÄINEN, Anja
Published in European food research & technology (01.01.2000)
Published in European food research & technology (01.01.2000)
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Journal Article
Malolactic fermentation in sea buckthorn (Hippophaë rhamnoides L.) juice processing
Tiitinen, K, Vahvaselkä, M, Hakala, M, Laakso, S, Kallio, H
Published in European food research & technology (01.03.2006)
Published in European food research & technology (01.03.2006)
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Journal Article
Microencapsulation of caraway extract in β-cyclodextrin and modified starches
Partanen, Riitta, Ahro, Mikko, Hakala, Mari, Kallio, Heikki, Forssell, Pirkko
Published in European food research & technology (01.03.2002)
Published in European food research & technology (01.03.2002)
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Journal Article
Low-Resolution Gas-Phase FT-IR Method for the Determination of the Limonene/Carvone Ratio in Supercritical CO 2 -Extracted Caraway Fruit Oils
Ahro, Mikko, Hakala, Mari, Sihvonen, Juha, Kauppinen, Jyrki, Kallio, Heikki
Published in Journal of agricultural and food chemistry (01.07.2001)
Published in Journal of agricultural and food chemistry (01.07.2001)
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Journal Article
Low-Resolution Gas-Phase FT-IR Method for the Determination of the Limonene/Carvone Ratio in Supercritical CO2-Extracted Caraway Fruit Oils
Ahro, Mikko, Hakala, Mari, Sihvonen, Juha, Kauppinen, Jyrki, Kallio, Heikki
Published in Journal of agricultural and food chemistry (01.07.2001)
Published in Journal of agricultural and food chemistry (01.07.2001)
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Journal Article
Determination of strawberry volatiles with low resolution gas phase FT-IR analyser
HAKALA, Mari, AHRO, Mikko, KAUPPINEN, Jyrki, KALLIO, Heikki
Published in European food research & technology (01.01.2001)
Published in European food research & technology (01.01.2001)
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Journal Article
METHOD FOR THE ANALYSIS OF A NUTRITIVE PRODUCT
KALLIO, HEIKKI PAAVO TAPIO, KAUPPINEN, JYRKI, AHRO, MIKKO, HAKALA, MARI
Year of Publication 17.04.2002
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Year of Publication 17.04.2002
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