by Dors, Giniani Carla, Caldas, Sergiane Souza, dos Santos Hackbart, Helen Cristina, Primel, Ednei Gilberto, Fagundes, Carlos Alberto Alves, Badiale-Furlong, Eliana
Published in Journal of agricultural and food chemistry (27.02.2013)

by Biduski, Bárbara, Kringel, Dianini Hüttner, Colussi, Rosana, Hackbart, Helen Cristina dos Santos, Lim, Loong-Tak, Dias, Alvaro Renato Guerra, Zavareze, Elessandra da Rosa
Published in International journal of biological macromolecules (01.07.2019)

by Radünz, Marjana, Hackbart, Helen Cristina Dos Santos, Bona, Natália Pontes, Pedra, Nathalia Stark, Hoffmann, Jessica Fernanda, Stefanello, Francieli Moro, Da Rosa Zavareze, Elessandra
Published in Colloids and surfaces, B, Biointerfaces (01.08.2020)

by Oliveira, Fernanda Moreira, Oliveira, Raquel Moreira, Gehrmann Buchweitz, Lucia Tamires, Pereira, Juliana Rodrigues, Cristina dos Santos Hackbart, Helen, Nalério, Élen Silveira, Borges, Caroline Dellinghausen, Zambiazi, Rui Carlos
Published in Food control (01.01.2022)

by Radünz, Marjana, Mota Camargo, Taiane, Santos Hackbart, Helen Cristina dos, Inchauspe Correa Alves, Pâmela, Radünz, André Luiz, Avila Gandra, Eliezer, da Rosa Zavareze, Elessandra
Published in Food science & technology (01.03.2021)

by Pilatti-Riccio, Daniella, dos Santos, David Fernando, Meinhart, Adriana Dillenburg, Knapp, Mateus Antonio, Hackbart, Helen Cristina dos Santos, Pinto, Vania Zanella
Published in Food research international (01.11.2019)

by da Silva, Francine Tavares, dos Santos, Felipe Nardo, Fonseca, Laura Martins, de Souza, Estefania Júlia Dierings, dos Santos Hackbart, Helen Cristina, da Silva, Kátia Gomes, Biduski, Bárbara, Gandra, Eliezer Avila, Dias, Alvaro Renato Guerra, Zavareze, Elessandra da Rosa
Published in International journal of biological macromolecules (31.12.2023)

by de Lima Costa, Igor Henrique, Dos Santos Hackbart, Helen Cristina, de Oliveira, Gabriela, Pires, Juliani Buchveitz, Filho, Pedro José Sanches, Weber, Fernanda Hart, da Silva Campelo Borges, Graciele, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra
Published in Journal of the science of food and agriculture (17.09.2024)

by Cruz, Elder Pacheco da, Pires, Juliani Buchveitz, Jansen, Estefani Tavares, Santos, Felipe Nardo dos, Fonseca, Laura Martins, Hackbart, Helen Cristina dos Santos, Radünz, Marjana, Zavareze, Elessandra da Rosa, Dias, Alvaro Renato Guerra
Published in Journal of food science (01.03.2024)

by Vergara, Lisiane Pintanela, dos Santos Hackbart, Helen Cristina, Jansen Alves, Cristina, Reissig, Gabriela Niemeyer, Wachholz, Bruna Santos, Borges, Caroline Dellinghausen, Chim, Josiane Freitas, Zambiazi, Rui Carlos
Published in Food bioscience (01.02.2023)

by Filho, Pedro José Sanches, Coll, Jean Paulo R., da Silva, Gabriel Milton Gonçalves, Amaral, Maria Alice F.S., dos Santos Hackbart, Helen Cristina, Fusinato, Mirian Dosolina, Arsand, Daniel Ricardo, da Cunha, Michele Espinosa
Published in Microchemical journal (01.03.2024)

by Radünz, Marjana, Mota Camargo, Taiane, Santos Hackbart, Helen Cristina, Paes Nunes, Camila Francine, Araújo Ribeiro, Jardel, Rosa Zavareze, Elessandra
Published in Journal of the science of food and agriculture (15.08.2022)

by Klajn, Vera Maria, Ames, Camila Waschburger, da Cunha, Kamila Furtado, Lorini, Alexandre, Hackbart, Helen Cristina dos Santos, Filho, Pedro José Sanches, Cruxen, Claudio Eduardo dos Santos, Fiorentini, Ângela Maria
Published in Journal of food science and technology (01.09.2021)

by Radünz, Marjana, Camargo, Taiane Mota, Nunes, Camila Francine Paes, Pereira, Elisa Dos Santos, Ribeiro, Jardel Araújo, Dos Santos Hackbart, Helen Cristina, Radünz, Amanda Fabres Oliveira, Radünz, André Luiz, Gularte, Márcia Arocha, Da Fonseca Barbosa, Fabrizio
Published in Journal of food science and technology (01.04.2021)

by Peres, Betina Bueno, Cañizares, Lázaro da Costa Corrêa, do Nascimento, Lucas Ávila, da Silva Timm, Newiton, Meza, Silvia Leticia Rivero, Siebeneichler, Tatiane Jessica, dos Santos Hackbart, Helen Cristina, Oliveira, Mauricio de
Published in Biocatalysis and agricultural biotechnology (01.07.2023)

by El Halal, Shanise Lisie Mello, Fonseca, Laura Martins, do Evangelho, Jarine Amaral, Bruni, Graziella Pinheiro, dos Santos Hackbart, Helen Cristina, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra
Published in Food biophysics (01.12.2019)

by Bellinazo, Pedro Lima, Vitola, Helena Reissig Soares, Cruxen, Claudio Eduardo dos Santos, Braun, Carla Luciane Kreutz, Hackbart, Helen Cristina dos Santos, Silva, Wladimir Padilha, Fiorentini, Ângela Maria
Published in Journal of food processing and preservation (01.09.2019)

by Paim, Bruna Trindade, Rosas, Alexandra Lizandra Gomes, Lorini, Alexandre, Pinto, Vania Zanella, Peres, Gisele Louro, Zavareze, Elessandra da Rosa, Galli, Vanessa, Hackbart, Helen Cristina dos Santos, Kringel, Dianini Hüttner, Meinhart, Adriana Dillenburg
Published in Food chemistry advances (01.12.2023)

by Heidtmann-Bemvenuti, Renata, Hackbart, Helen Cristina dos Santos, Souza, Michele Moraes de, Badiale-Furlong, Eliana, Dors, Giniani Carla, Fagundes, Carlos Alberto
Published in Química nova (2012)

by Radünz, Marjana, dos Santos Hackbart, Helen Cristina, Camargo, Taiane Mota, Nunes, Camila Francine Paes, de Barros, Felipe Antonio Primon, Dal Magro, Jacir, Filho, Pedro José Sanches, Gandra, Eliezer Avila, Radünz, André Luiz, da Rosa Zavareze, Elessandra
Published in International journal of food microbiology (02.10.2020)