Characterization and classification of seven Citrus herbs by liquid chromatography–quadrupole time-of-flight mass spectrometry and genetic algorithm optimized support vector machines
Duan, Li, Guo, Long, Liu, Ke, Liu, E.-Hu, Li, Ping
Published in Journal of Chromatography A (25.04.2014)
Published in Journal of Chromatography A (25.04.2014)
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Comprehensive Evaluation of Deep Eutectic Solvents in Extraction of Bioactive Natural Products
Duan, Li, Dou, Li-Li, Guo, Long, Li, Ping, Liu, E-Hu
Published in ACS sustainable chemistry & engineering (04.04.2016)
Published in ACS sustainable chemistry & engineering (04.04.2016)
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Compound chenpi tea consumption reduces obesity‐related metabolic disorders by modulating gut microbiota and serum metabolites in mice
Wang, Jianwei, Hao, Jinhua, Miao, Danyang, Xiao, Pingting, Jiang, Xiaoyu, E‐Hu, Liu
Published in Journal of the science of food and agriculture (15.01.2024)
Published in Journal of the science of food and agriculture (15.01.2024)
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Quantum nature of a strongly coupled single quantum dot-cavity system
Gerace, D, Fält, S, Imamo lu, A, Hu, E. L, Hennessy, K, Gulde, S, Winger, M, Atatüre, M, Badolato, A
Published in Nature (22.02.2007)
Published in Nature (22.02.2007)
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Chemical structures, bioactivities and molecular mechanisms of citrus polymethoxyflavones
Gao, Zhao, Gao, Wen, Zeng, Su-Ling, Li, Ping, Liu, E-Hu
Published in Journal of functional foods (01.01.2018)
Published in Journal of functional foods (01.01.2018)
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Reconstructing a long-term water storage-based drought index in the Yangtze River Basin
Zhong, Yulong, Hu, E, Wu, Yunlong, An, Qing, Wang, Changqing, Bai, Hongbing, Gao, Wei
Published in The Science of the total environment (20.07.2023)
Published in The Science of the total environment (20.07.2023)
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Rapid resolution liquid chromatography–electrospray ionisation tandem mass spectrometry method for identification of chemical constituents in Citri Reticulatae Pericarpium
Zheng, Guo-Dong, Zhou, Ping, Yang, Hua, Li, Yue-shan, Li, Ping, Liu, E.-Hu
Published in Food chemistry (15.01.2013)
Published in Food chemistry (15.01.2013)
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Journal Article
Purification, Structural Characterization and Immunomodulatory Effects of Polysaccharides from Amomum villosum Lour. on RAW 264.7 Macrophages
Zhou, Yang, Qian, Chunguo, Yang, Depo, Tang, Cailin, Xu, Xinjun, E-Hu, Liu, Zhong, Jingtang, Zhu, Longping, Zhao, Zhimin
Published in Molecules (Basel, Switzerland) (02.05.2021)
Published in Molecules (Basel, Switzerland) (02.05.2021)
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Journal Article
Effects of pearlite on corrosion initiation and propagation in weathering steels in marine environments
Wang, Zhihui, Zhang, Xian, Yu, Hongwei, Liu, Jing, Cheng, Lin, Hu, Shu-E., Wu, Kaiming
Published in Journal of materials science (01.03.2022)
Published in Journal of materials science (01.03.2022)
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Journal Article
Application of metabolomics in toxicity evaluation of traditional Chinese medicines
Duan, Li, Guo, Long, Wang, Lei, Yin, Qiang, Zhang, Chen-Meng, Zheng, Yu-Guang, Liu, E-Hu
Published in Chinese medicine (04.12.2018)
Published in Chinese medicine (04.12.2018)
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The Ultraluminous Lyα Luminosity Function at z = 6.6
Taylor, A. J., Barger, A. J., Cowie, L. L., Hu, E. M., Songaila, A.
Published in The Astrophysical journal (01.06.2020)
Published in The Astrophysical journal (01.06.2020)
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Journal Article
Green and efficient extraction of different types of bioactive alkaloids using deep eutectic solvents
Jiang, Zheng-Meng, Wang, Lan-Jin, Gao, Zhao, Zhuang, Bo, Yin, Qiang, Liu, E-Hu
Published in Microchemical journal (01.03.2019)
Published in Microchemical journal (01.03.2019)
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Journal Article
Solar thermal hybrids for combustion power plant: A growing opportunity
Nathan, G.J., Jafarian, M., Dally, B.B., Saw, W.L., Ashman, P.J., Hu, E., Steinfeld, A.
Published in Progress in energy and combustion science (01.01.2018)
Published in Progress in energy and combustion science (01.01.2018)
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Journal Article
Discrimination of Citrus reticulata Blanco and Citrus reticulata ‘Chachi’ by gas chromatograph-mass spectrometry based metabolomics approach
Duan, Li, Guo, Long, Dou, Li-Li, Zhou, Chang-Lin, Xu, Feng-Guo, Zheng, Guo-Dong, Li, Ping, Liu, E-Hu
Published in Food chemistry (01.12.2016)
Published in Food chemistry (01.12.2016)
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