by Hu, Ruguo
Year of Publication 1999

by Seibel, W. (Bundesanstalt fuer Getreide-, Kartoffel- und Fettforschung in Detmold und Muenster, Detmold (Germany)), Hu, R
Published in Die Stärke (1994)

by Tang, Yanbin, Lu, Yijie, Hu, Ruguo
Year of Publication 20.08.2024

by Wu, Fenghua, Hu, Ruguo
Year of Publication 18.02.2020

by Deng Ting, Hu Ruguo
Year of Publication 24.10.2017

by DENG Ting, Hu Ruguo
Year of Publication 18.05.2017

by Bauer, Werner, Hu, Bao Zhong, Hu, Ruguo
Year of Publication 03.09.2019

by Wu, Fenghua, Yu, Litao, Hu, Ruguo
Year of Publication 25.06.2019

by Tang, Yanbin, Lu, Yijie, Hu, Ruguo
Year of Publication 14.02.2019

by Bauer, Werner, Hu, Bao Zhong, Hu, Ruguo
Year of Publication 24.05.2018

by Marszalec, Michael, Hu, Bao Zhong, Deng, Ting, Hu, Ruguo
Year of Publication 25.02.2020

by Hu Ruguo, Hu Bao Zhong, Wang Xue Ling, Chang David Chih-Hung
Year of Publication 04.07.2017

by Chang, David Chih-Hung, Wang, Xue Ling, Hu, Bao Zhong, Hu, Ruguo
Year of Publication 22.09.2016

by TING DENG, BAO ZHONG HU, MIKE MARSZALEC, RUGUO HU
Year of Publication 13.09.2016

by Hu, Ruguo
Published in Food Product Design (1999)

by Hu, Ruguo
Published in Food Product Design (1999)

by Hu, Ruguo
Published in Food Product Design (1999)

by Hu, Ruguo
Published in Food Product Design (1999)

by Hu, Ruguo
Published in Food Product Design (1999)

by Hu, Ruguo
Published in Food Product Design (1999)