Vitamin and mineral content of value cuts from beef steers fed distiller's grains
Driskell, Judy A., Kim, Young-Nam, Giraud, David W., Hamouz, Fayrene L., de Mello, Amilton S., Erickson, Galen E., Calkins, Chris R.
Published in Journal of food composition and analysis (01.05.2011)
Published in Journal of food composition and analysis (01.05.2011)
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Microbial evaluation of vegetable ingredients in salad bars
Albrecht, J.A. (University of Nebraska, Lincoln, NE.), Homouz, F.L, Sumner, S.S, Melch, V
Published in Journal of food protection (01.06.1995)
Published in Journal of food protection (01.06.1995)
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SENSORY EVALUATION OF BROILED AND GRILLED BISON PATTIES BY TRAINED PANELISTS1
McCLENAHAN, JAYNE M., HAMOUZ, FAYRENE L., SETIAWAN, BUDI, MARCHELLO, MARTIN J., DRISKELL, JUDY A.
Published in Journal of food quality (01.09.2001)
Published in Journal of food quality (01.09.2001)
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Journal Article
SENSORY EVALUATION OF BROILED AND GRILLED BISON PATTIES BY TRAINED PANELISTS
McCLENAHAN, JAYNE M., HAMOUZ, FAYRENE L., SETIAWAN, BUDI, MARCHELLO, MARTIN J., DRISKELL, JUDY A.
Published in Journal of food quality (01.09.2001)
Published in Journal of food quality (01.09.2001)
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Journal Article
Visualizing World Hunger
Hampl, Jeffrey S., van Zyl, Christina M., Hamouz, Fayrene L., Betts, Nancy M.
Published in Journal of nutrition education (01.03.1997)
Published in Journal of nutrition education (01.03.1997)
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Vegetable choices and cookery methods of Nebraskans
Lewis, N.M, Albrecht, J.A, Schnepf, M.I, Hamouz, F.L, Driskell, J.A, Goertz, J.A
Published in Home economics research journal (01.03.1994)
Published in Home economics research journal (01.03.1994)
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Journal Article
SENSORY EVALUATION OF BROILED AND GRILLED BISON PATTIES BY TRAINED PANELISTS 1
McCLENAHAN, JAYNE M., HAMOUZ, FAYRENE L., SETIAWAN, BUDI, MARCHELLO, MARTIN J., DRISKELL, JUDY A.
Published in Journal of food quality (01.09.2001)
Published in Journal of food quality (01.09.2001)
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Journal Article
Selenium and tocopherol content of cooked pork roasts
Driskell, J.A. (University of Nebraska, Lincoln, NE.), Sun, J, Giraud, D.W, Hamouz, F.L, Batenhorst, J.H
Published in Journal of food quality (01.12.1995)
Published in Journal of food quality (01.12.1995)
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