by Neely, Karen, Taylor, Charles, Prosser, Olivia, Hamlyn, Paul F
Published in Meat science (01.05.2001)

by Hamlyn, Paul F., Bradshaw, Rosemary E., Mellon, Fiona M., Santiago, Claro M., Wilson, Jane M., Peberdy, John F.
Published in Enzyme and microbial technology (01.01.1981)

by Hamlyn, Paul F.
Published in Field mycology (01.10.2001)

by Hamlyn, Paul F
Published in Mycologist (1989)

by Hamlyn, P F, McCarthy, B J
Published in Biologist (London) (01.09.2000)

by Hamlyn, Paul F.
Published in Mycologist (1997)

by Hamlyn, Paul F.
Published in Mycologist (01.02.1996)

by Hamlyn, Paul F., Temple, Julia
Published in Mycologist (1997)

by Hamlyn, Paul F, Bayliffe, Andrew, McCarthy, Brian J, Nelson, Gordon
Published in Journal of the Society of Dyers and Colourists (01.03.1998)

by Hamlyn, Paul F., Cook, Rita
Published in Mycologist (1996)

by Hamlyn, Paul F.
Published in Mycologist (1995)

by HAMLYN, PAUL F, BIRKETT, J. A, PEREZ, GASPAR, PEBERDY, JOHN F
Published in Journal of general microbiology (01.10.1985)

by Chung, L Y, Schmidt, R J, Hamlyn, P F, Sagar, B F, Andrews, A M, Turner, T D
Published in Journal of biomedical materials research (01.04.1994)

by Hamlyn, Paul F., Schmidt, Richard J.
Published in Mycologist (1994)

by BALL; CHRISTOPHER, HAMLYN; PAUL F, COLLINS; JOHN S
Year of Publication 11.01.1983

by Chung, L Y, Schmidt, R J, Hamlyn, P F, Sagar, B F, Andrews, A M, Turner, T D
Published in Journal of biomedical materials research (01.02.1998)

by Hamlyn, Paul F, McCarthy, Brian J
Published in Review of Progress in Coloration and Related Topics (01.06.2001)