The effect of crop density on yield components enhancing food production efficiency
Kristó, I.(University of Szeged, College of Agriculture, Hódmezõvásárhely), Petróczi, I. M.(Cereal Research Non Profit Co., Szeged), Gyuris, K.(Cereal Research Non Profit Co., Szeged), Torma, M.(University of Szeged, College of Agriculture, Hódmezõvásárhely)
Published in Cereal research communications (01.01.2006)
Published in Cereal research communications (01.01.2006)
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