Microencapsulation of Vanilla Oleoresin (V. planifolia Andrews) by Complex Coacervation and Spray Drying: Physicochemical and Microstructural Characterization
Hernández-Fernández, Miguel Ángel, García-Pinilla, Santiago, Ocampo-Salinas, Oswaldo Israel, Gutiérrez-López, Gustavo Fidel, Hernández-Sánchez, Humberto, Cornejo-Mazón, Maribel, Perea-Flores, María de Jesús, Dávila-Ortiz, Gloria
Published in Foods (01.10.2020)
Published in Foods (01.10.2020)
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Journal Article
Effects of Storage Temperature and Water Activity on the Degradation of Carotenoids Contained in Microencapsulated Chili Extract
Guadarrama-Lezama, Andrea Yazmin, Jaramillo-Flores, Eugenia, Gutiérrez-López, Gustavo Fidel, Pérez-Alonso, César, Dorantes-Álvarez, Lidia, Alamilla-Beltrán, Liliana
Published in Drying technology (10.09.2014)
Published in Drying technology (10.09.2014)
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Journal Article
Physical, Physicochemical, Mechanical, and Structural Characterization of Films Based on Gelatin/Glycerol and Carbon Nanotubes
Sifuentes-Nieves, Israel, Rendon-Villalobos, Rodolfo, Jimenez-Aparicio, Antonio, Camacho-Diaz, Brenda Hildeliza, Gutierrez Lopez, Gustavo Fidel, Solorza-Feria, Javier
Published in International Journal of Polymer Science (01.01.2015)
Published in International Journal of Polymer Science (01.01.2015)
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Journal Article
Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
Vasile, Franco Emanuel, Archaina, Diego Alberto, Jiménez-Guzmán, Jaime, Gutiérrez-López, Gustavo Fidel, Alamilla-Beltrán, Liliana, Mazzobre, María Florencia
Published in Powder technology (01.04.2023)
Published in Powder technology (01.04.2023)
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Journal Article
Components interactions and changes at molecular level in maize flour-based blends as affected by the extrusion process. A multi-analytical approach
Rolandelli, Guido, Gallardo-Navarro, Yoja Teresa, García Pinilla, Santiago, Farroni, Abel Eduardo, Gutiérrez-López, Gustavo Fidel, Buera, María del Pilar
Published in Journal of cereal science (01.05.2021)
Published in Journal of cereal science (01.05.2021)
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Journal Article
Thermal transitions and enthalpic relaxations as related to the stability of microencapsulated paprika powders
Porras-Saavedra, Josefina, Favre, Leonardo Cristian, Alamilla-Beltrán, Liliana, Mazzobre, María Florencia, Gutiérrez-López, Gustavo Fidel, Buera, María del Pilar
Published in Journal of food engineering (01.03.2019)
Published in Journal of food engineering (01.03.2019)
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Journal Article
Microstructural characteristics and physical properties of corn-based extrudates affected by the addition of millet, sorghum, quinoa and canary seed flour
Rolandelli, Guido, García-Navarro, Yoja Teresa, García-Pinilla, Santiago, Farroni, Abel Eduardo, Gutiérrez-López, Gustavo Fidel, Buera, María del Pilar
Published in Food Structure (01.07.2020)
Published in Food Structure (01.07.2020)
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Journal Article
Microstructural characterization of chitosan and alginate films by microscopy techniques and texture image analysis
Arzate-Vázquez, Israel, Chanona-Pérez, José Jorge, Calderón-Domínguez, Georgina, Terres-Rojas, Eduardo, Garibay-Febles, Vicente, Martínez-Rivas, Adrián, Gutiérrez-López, Gustavo Fidel
Published in Carbohydrate polymers (04.01.2012)
Published in Carbohydrate polymers (04.01.2012)
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Journal Article
Preparation and characterization of non-aqueous extracts from chilli (Capsicum annuum L.) and their microencapsulates obtained by spray-drying
Guadarrama-Lezama, Andrea Yazmin, Dorantes-Alvarez, Lidia, Jaramillo-Flores, Maria Eugenia, Pérez-Alonso, César, Niranjan, Keshavan, Gutiérrez-López, Gustavo Fidel, Alamilla-Beltrán, Liliana
Published in Journal of food engineering (01.09.2012)
Published in Journal of food engineering (01.09.2012)
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Journal Article
Use of Proteomics and Peptidomics Methods in Food Bioactive Peptide Science and Engineering
Carrasco-Castilla, Janet, Hernández-Álvarez, Alan Javier, Jiménez-Martínez, Cristian, Gutiérrez-López, Gustavo Fidel, Dávila-Ortiz, Gloria
Published in Food engineering reviews (01.12.2012)
Published in Food engineering reviews (01.12.2012)
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Journal Article
Digital image analysis and fractal metrics as potential tools to monitor colour changes in fresh-cut papaya (Carica papaya L.)
Cáez Ramírez, Gabriela, Téllez-Medina, Darío Iker, García-Armenta, Evangelina, -López, Gustavo Fidel Gutiérrez
Published in International journal of food properties (18.12.2017)
Published in International journal of food properties (18.12.2017)
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Journal Article
Chemical and microstructural characterization of three seaweed species from two locations of Veracruz, Mexico
HERNÁNDEZ-CRUZ, Karina, JIMÉNEZ-MARTÍNEZ, Cristian, PERUCINI-AVENDAÑO, Madeleine, MATEO CID, Luz Elena, PEREA-FLORES, María de Jesús, GUTIÉRREZ-LÓPEZ, Gustavo Fidel, DÁVILA-ORTIZ, Gloria
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Microscopy Techniques and Image Analysis for the Quantitative Evaluation of Food Microstructure
Perea‐Flores, Maria de Jesús, Mendoza‐Madrigal, Angélica Gabriela, Chanona‐Pérez, José Jorge, Alamilla‐Beltrán, Liliana, Gutierrez‐López, Gustavo Fidel
Published in Food Processing Handbook (16.11.2011)
Published in Food Processing Handbook (16.11.2011)
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Book Chapter
Effect of high-voltage electrostatic field treatments on bananas (Musa paradisiaca var. sapientum) on their postharvest quality, enzymatic activity and morphological changes
Valdez-Miranda, Jose Irving, Robles-López, María Reyna, Robles-de-la-Torre, Raúl René, Alamilla-Beltrán, Liliana, Hernández-Sánchez, Humberto, Gutiérrez-López, Gustavo Fidel
Published in Food and bioproducts processing (01.08.2024)
Published in Food and bioproducts processing (01.08.2024)
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Journal Article
Morphological and Physicochemical Characterization of Agglomerates of Titanium Dioxide Nanoparticles in Cell Culture Media
Gutiérrez López, Gustavo Fidel, Chirino, Yolanda I., Alamilla-Beltrán, Liliana, López-Villegas, Edgar Oliver, Cornejo-Mazón, Maribel, Medina-Reyes, Estefany I., Tellez-Medina, Darío, Freyre-Fonseca, Verónica, Ocotlán-Flores, José
Published in Journal of nanomaterials (01.01.2016)
Published in Journal of nanomaterials (01.01.2016)
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Journal Article
Morphometric Cell Characterization and Quality Evaluation of Fresh-Cut Melon (Cucumis melo l.) during Storage
Casas-Forero, Nidia, Gutiérrez-López, Gustavo Fidel, Cáez-Ramírez, Gabriela , Faculty of Engineering, University of La Sabana, Campus Bridge of the Common, Km 7 Auto Norte, Bogotá, Colombia
Published in Journal of food processing & technology (2015)
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Published in Journal of food processing & technology (2015)
Journal Article
HONEY CRYSTALLIZATION INHIBITION PROCESS AND IMPROVEMENT OF ITS PHYSICAL-CHEMICAL AND NUTRITIONAL PROPERTIES THROUGH HIGH-PRESSURE HOMOGENIZATION
JIMÉNEZ GUZMAN Jaime, WELTI CHANES Jorge Santos, LEYVA DANIEL Diana Elizabeth, VILLALOBOS CASTILLEJOS Fidel, GUTIERREZ LÓPEZ Gustavo Fidel, MONROY VILLAGRANA Amor, ALAMILLA BELTRÁN Liliana
Year of Publication 20.05.2022
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Year of Publication 20.05.2022
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