Unexpected gelation behavior of citrus pectin induced by monovalent cations under alkaline conditions
Wang, Haiyan, Wan, Li, Chen, Dan, Guo, Xingfeng, Liu, Fengxia, Pan, Siyi
Published in Carbohydrate polymers (15.05.2019)
Published in Carbohydrate polymers (15.05.2019)
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Structural Characteristics and Antioxidant Mechanism of Donkey-Hide Gelatin Peptides by Molecular Dynamics Simulation
Liang, Rong, Xu, Le, Fan, Chen, Cao, Lele, Guo, Xingfeng
Published in Molecules (Basel, Switzerland) (01.12.2023)
Published in Molecules (Basel, Switzerland) (01.12.2023)
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Journal Article
Strategies for controlling biofilm formation in food industry
Zhu, Tingwei, Yang, Chenxian, Bao, Xuerui, Chen, Fusheng, Guo, Xingfeng
Published in Grain & oil science and technology (Online) (01.12.2022)
Published in Grain & oil science and technology (Online) (01.12.2022)
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Journal Article
Comparison of Microbial Inactivation and Rheological Characteristics of Mango Pulp after High Hydrostatic Pressure Treatment and High Temperature Short Time Treatment
Liu, Fengxia, Wang, Yongtao, Bi, Xiufang, Guo, Xingfeng, Fu, Shufang, Liao, Xiaojun
Published in Food and bioprocess technology (01.10.2013)
Published in Food and bioprocess technology (01.10.2013)
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Journal Article
Improving bioaccessibility and physicochemical property of blue-grained wholemeal flour by steam explosion
Kong, Feng, Zeng, Qinghua, Li, Yue, Zhao, Yang, Guo, Xingfeng
Published in Frontiers in nutrition (Lausanne) (27.07.2022)
Published in Frontiers in nutrition (Lausanne) (27.07.2022)
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Journal Article
Comparing the Effects of High Hydrostatic Pressure and Ultrahigh Temperature on Quality and Shelf Life of Cloudy Ginger Juice
Chen, Dong, Pan, Shaoxiang, Chen, Jun, Pang, Xueli, Guo, Xingfeng, Gao, Lin, Liao, Xiaojun, Wu, Jihong
Published in Food and bioprocess technology (01.10.2016)
Published in Food and bioprocess technology (01.10.2016)
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Journal Article
Drying kinetics of soy protein isolate-corn starch film during preparation and its moisture adsorption characteristics during storage
Zhu, Tingwei, Yang, Jinyu, Qin, Wanting, Tian, Yadong, Wang, Yingying, Guo, Xingfeng
Published in Grain & oil science and technology (Online) (01.09.2023)
Published in Grain & oil science and technology (Online) (01.09.2023)
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Journal Article
Improving Antioxidative and Antiproliferative Properties Through the Release of Bioactive Compounds From Eucommia ulmoides Oliver Bark by Steam Explosion
Kong, Feng, Zeng, Qinghua, Li, Yue, Ding, Yishuai, Xue, Di, Guo, Xingfeng
Published in Frontiers in nutrition (Lausanne) (30.06.2022)
Published in Frontiers in nutrition (Lausanne) (30.06.2022)
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