Absorption of iron from edible house crickets: a randomized crossover stable-isotope study in humans
Mwangi, Martin N, Oonincx, Dennis GAB, Hummel, Marijke, Utami, Dessy A, Gunawan, Lidyawati, Veenenbos, Margot, Zeder, Christophe, Cercamondi, Colin I, Zimmermann, Michael B, van Loon, Joop JA, Dicke, Marcel, Melse-Boonstra, Alida
Published in The American journal of clinical nutrition (01.10.2022)
Published in The American journal of clinical nutrition (01.10.2022)
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Dietary Diversity, Stunting, and the Impact of an Education Program on Parents’ Knowledge and Attitudes in West Sumba, Indonesia
Hendryanti, Dea Nathania, Andriani, Cynthia, Indriani, Sylvia, Gunawan, Lidyawati, Sibero, Mada Triandala
Published in Jurnal Gizi dan Pangan (Online) (31.07.2023)
Published in Jurnal Gizi dan Pangan (Online) (31.07.2023)
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Fractional Absorption of Iron from Crickets Consumed with Refined or Whole Meal Maize Porridge in Young Adult Women (OR07-06-19)
Melse-Boonstra, Alida, Mwangi, Martin, Oonincx, Dennis GAB, van Loon, Joop JA, Cercamondi, Colin, Utami, Dessy, Gunawan, Lidyawati, Veenenbos, Margot, Zeder, Christophe, Zimmermann, Michael, Dicke, Marcel
Published in Current developments in nutrition (01.06.2019)
Published in Current developments in nutrition (01.06.2019)
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