by Dhaka, Vandana, Gulia, Neelam, Ahlawat, Kulveer Singh, Khatkar, Bhupender Singh
Published in Journal of food science and technology (01.10.2011)

by Kundu, Manju, Khatkar, Bhupendar Singh, Gulia, Neelam
Published in Food chemistry (01.07.2017)

by Gulia, Neelam, Dhaka, Vandana, Khatkar, B. S
Published in Critical reviews in food science and nutrition (01.01.2014)

by Gulia, Neelam, Khatkar, Bhupendar Singh
Published in Journal of food quality (01.06.2013)

by Gulia, Neelam, Khatkar, B.S.
Published in International journal of food properties (03.08.2015)

by Kundu, Manju, Khatkar, Bhupendar Singh, Gulia, Neelam, Kumar, Rajesh
Published in Journal of food science and technology (01.04.2019)

by Gulia, Neelam, Khatkar, B S
Published in Food science and technology international (01.04.2014)

by Dhaka, Vandana, Gulia, Neelam
Published in Journal of food processing & technology (2012)

by GULIA, Neelam, UPADHYAY, Rohit, GARG, Prateeksha
Year of Publication 24.07.2024

by GULIA, Neelam, UPADHYAY, Rohit, GARG, Prateeksha
Year of Publication 25.01.2024

by GULIA, Neelam, UPADHYAY, Rohit, GARG, Prateeksha
Year of Publication 23.03.2023

by GULIA, Neelam, SINGH, Om Prakash, GARG, Prateeksha, MEHROTRA, Piyush
Year of Publication 26.09.2024