Effect of ohmic heating temperature and voltage on liquid whole egg processing
Rosa, Debora Almeida, Guimarães, Jonas de Toledo, Cabral, Louise A., Silva, Marcia Cristina, Raices, Renata S.L., Ramos, Gustavo Luis Paiva Anciens, Pimentel, Tatiana Colombo, Esmerino, Erick Almeida, Cruz, Adriano Gomes da, Freitas, Mônica Queiroz de
Published in Innovative food science & emerging technologies (01.10.2023)
Published in Innovative food science & emerging technologies (01.10.2023)
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Journal Article
Bioactive edible films: Development and characterization of gelatin edible films incorporated with casein phosphopeptides
Khedri, Sara, Sadeghi, Ehsan, Rouhi, Milad, Delshadian, Zohre, Mortazavian, Amir Mohammad, de Toledo Guimarães, Jonas, fallah, Maryam, Mohammadi, Reza
Published in Food science & technology (01.03.2021)
Published in Food science & technology (01.03.2021)
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Journal Article
Applications of emerging botanical hydrocolloids for edible films: A review
Zibaei, Rezvan, Hasanvand, Sara, Hashami, Zahra, Roshandel, Zahra, Rouhi, Milad, Guimarães, Jonas de Toledo, Mortazavian, Amir Mohammad, Sarlak, Zahra, Mohammadi, Reza
Published in Carbohydrate polymers (15.03.2021)
Published in Carbohydrate polymers (15.03.2021)
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Microencapsulation of Lactobacillus casei in psyllium–gelatin gum enriched with selenium: effects on bacterial survival under gastrointestinal and storage conditions
Hashami, Zahra, Sadeghi, Ehsan, Ebrahimi, Behzad, Zibaei, Rezvan, Hasanvand, Sara, Roshandel, Zahra, Toledo Guimarães, Jonas, Mohammadi, Reza
Published in International journal of food science & technology (01.07.2023)
Published in International journal of food science & technology (01.07.2023)
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Journal Article
Development of packaging based on PLA/POE/SeNPs nanocomposites by blown film extrusion method: Physicochemical, structural, morphological and antioxidant properties
Zibaei, Rezvan, Ebrahimi, Behzad, Rouhi, Milad, Hashami, Zahra, Roshandel, Zahra, Hasanvand, Sara, de Toledo Guimarães, Jonas, goharifar, Marieh, Mohammadi, Reza
Published in Food packaging and shelf life (01.09.2023)
Published in Food packaging and shelf life (01.09.2023)
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Journal Article
Non-thermal emerging technologies and their effects on the functional properties of dairy products
de Toledo Guimarães, Jonas, Silva, Eric Keven, de Freitas, Monica Queiroz, de Almeida Meireles, Maria Angela, da Cruz, Adriano Gomes
Published in Current opinion in food science (01.08.2018)
Published in Current opinion in food science (01.08.2018)
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Journal Article
Green banana biomass: Physicochemical and functional properties and its potential as a fat replacer in a chicken mortadella
Auriema, Bruna Emygdio, Braz Corrêa, Fernando Jensen, Guimarães, Jonas de Toledo, Soares, Paula Thaís dos Santos, Rosenthal, Amauri, Zonta, Everaldo, Rosa, Raul Castro Carriello, Luchese, Rosa Helena, Esmerino, Erick Almeida, Mathias, Simone Pereira
Published in Food science & technology (01.04.2021)
Published in Food science & technology (01.04.2021)
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Journal Article
Effect of the addition of bacterial cellulose on the texture and color properties of sausages obtained from mechanically separated meat from Nile tilapia (Oreochromis niloticus L.)
OLIVEIRA, Alyne Alves Nunes, GUIMARÃES, Jonas de Toledo, FURTADO, Angela Aparecida Lemos, MESQUITA, Eliana de Fátima Marques de
Published in Ciência e tecnologia de alimentos (2023)
Published in Ciência e tecnologia de alimentos (2023)
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Journal Article
Effects of the addition of microencapsulated aromatic herb extracts on fatty acid profile of different meat products
TOMÉ, Alessandra Cristina, MÁRSICO, Eliane Teixeira, SILVA, Gilberto Silvério da, COSTA, Deomar Plácido da, GUIMARÃES, Jonas de Toledo, RAMOS, Gustavo Luis de Paiva Anciens, ESMERINO, Erick Almeida, SILVA, Flávio Alves da
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Effects of Probiotic-Enriched Minas Cheese (Lactobacillus acidophilus La-05) on Cardiovascular Parameters in 5/6 Nephrectomized Rats
da Silva Costa, Nathalia, de Araujo, Joana Ramos, da Silva Melo, Manuela Fernandes, da Costa Mota, Jéssica, Almeida, Patricia Pereira, Coutinho-Wolino, Karen Salve, Da Cruz, Beatriz Oliveira, Brito, Michele Lima, de Souza Carvalho, Thaís, Barreto-Reis, Emanuelle, de Luca, Beatriz Gouvêa, Mafra, Denise, Magliano, D.’Angelo Carlo, de Souza Abboud, Renato, Rocha, Ramon Silva, da Cruz, Adriano Gomes, de Toledo Guimarães, Jonas, Stockler-Pinto, Milena Barcza
Published in Probiotics and antimicrobial proteins (02.11.2023)
Published in Probiotics and antimicrobial proteins (02.11.2023)
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Journal Article
Postbiotics - when simplification fails to clarify
Aguilar-Toalá, José Eleazar, Arioli, Stefania, Behare, Pradip, Belzer, Clara, Berni Canani, Roberto, Chatel, Jean-Marc, D'Auria, Enza, de Freitas, Mônica Queiroz, Elinav, Eran, Esmerino, Erick Almeida, García, Hugo S, da Cruz, Adriano Gomes, González-Córdova, Aarón F, Guglielmetti, Simone, de Toledo Guimarães, Jonas, Hernández-Mendoza, Adrián, Langella, Philippe, Liceaga, Andrea M, Magnani, Marciane, Martin, Rebeca, Mohamad Lal, Mohammad Tamrin, Mora, Diego, Moradi, Mehran, Morelli, Lorenzo, Mosca, Fabio, Nazzaro, Filomena, Pimentel, Tatiana Colombo, Ran, Chao, Ranadheera, Chaminda Senaka, Rescigno, Maria, Salas, Azucena, Sant'Ana, Anderson S, Sivieri, Katia, Sokol, Harry, Taverniti, Valentina, Vallejo-Cordoba, Belinda, Zelenka, Jaroslav, Zhou, Zhigang
Published in Nature reviews. Gastroenterology & hepatology (01.11.2021)
Published in Nature reviews. Gastroenterology & hepatology (01.11.2021)
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Journal Article
Impact of high-intensity ultrasound on fermentation, viability and predictive growth of lactic acid cultures: A study with conventional and probiotic fermented milks
Brito, Luma M., Costa, Giovanna A.T., Reis, Pedro C.C., Guimarães, Jonas. T., Ramos, Gustavo L.P.A., Cruz, Adriano G., Lacerda, Inayara C.A., Alvarenga, Verônica O.
Published in Journal of food engineering (01.06.2024)
Published in Journal of food engineering (01.06.2024)
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Journal Article
Efeito do cozimento caseiro de mexilhões Perna perna pré cozidos sobre parâmetros de cor e textura
Andrade, Nayara Martins de, Guimarães, Jonas de Toledo, Duarte, Carmela Kasnowski Holanda, Calixto, Flávia Aline Andrade, Nascimento, Elmiro Rosendo do
Published in Brazilian Journal of Development (23.05.2024)
Published in Brazilian Journal of Development (23.05.2024)
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