Improving rice eating and cooking quality by coordinated expression of the major starch synthesis-related genes, SSII and Wx, in endosperm
Huang, Lichun, Gu, Zhengwen, Chen, Zhuanzhuan, Yu, Jiawen, Chu, Rui, Tan, Hongyan, Zhao, Dongsheng, Fan, Xiaolei, Zhang, Changquan, Li, Qianfeng, Liu, Qiaoquan
Published in Plant molecular biology (01.07.2021)
Published in Plant molecular biology (01.07.2021)
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Journal Article
Creating novel Wx alleles with fine‐tuned amylose levels and improved grain quality in rice by promoter editing using CRISPR/Cas9 system
Huang, Lichun, Li, Qianfeng, Zhang, Changquan, Chu, Rui, Gu, Zhengwen, Tan, Hongyan, Zhao, Dongsheng, Fan, Xiaolei, Liu, Qiaoquan
Published in Plant biotechnology journal (01.11.2020)
Published in Plant biotechnology journal (01.11.2020)
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Journal Article
Creating high‐resistant starch rice by simultaneous editing of SS3a and SS3b
Huang, Lichun, Xiao, Ying, Zhao, Wei, Rao, Yanan, Shen, Huimin, Gu, Zhengwen, Fan, Xiaolei, Li, Qianfeng, Zhang, Changquan, Liu, Qiaoquan
Published in Plant biotechnology journal (01.04.2024)
Published in Plant biotechnology journal (01.04.2024)
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Journal Article