V. An account of a Roman altar, with inscription upon it, found in April last at York, and communicated to the Society of Antiquaries by Mr, Francis Drake, F. R. S. As also a breif explication of the inscription by John Ward, LL. D. Professor of Rhetoric in Gresham College, and V. P. R. S
Ward, John
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (31.12.1753)
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (31.12.1753)
Get full text
Journal Article
An Account of a Roman Altar, with an Inscription upon It, Found in April Last at York, and Communicated to the Society of Antiquaries by Mr. Francis Drake, F.R.S. As Also a Breif Explication of the Inscription by John Ward, LL.D. Professor of Rhetoric in Gresham College, and V. P. R. S
Drake, Francis, Ward, John
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1753)
Get full text
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1753)
Journal Article
II. An account of an experiment made before the Royal Society at Gresham College, together with a repetition of the same, touching the production of a considerable light upon a slight attrition of the hands on a glass globe exhausted of its air: with other remarkable occurrences
Hauksbee, Francis
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.09.1706)
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.09.1706)
Get full text
Journal Article
An Account of an Experiment Made before the Royal Society at Gresham College, Together with a Repetition of the Same, Touching the Production of a Considerable Light upon a Slight Attrition of the Hands on a Glass Globe Exhausted of Its Air: With Other Remarkable Occurrences. By Mr Fra. Hauksbee, F. R. S
Fra. Hauksbee
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1706)
Get full text
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1706)
Journal Article
An Account of an Experiment Made before the Royal Society at Gresham College, May 28. 1707. Touching the Difficulty of Separating Two Hemispheres, upon the Injecting of an Atmosphere of Air on Their Outward Surfaces, without Withdrawing the Included Air. By Mr. Fr. Hauksbee, F. R. S
Fr. Hauksbee
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1706)
Get full text
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.01.1706)
Journal Article
An Account of an Experiment made before the "Royal Society" at "Gresham College", together with a Repetition of the same, touching the Production of a Considerable Light upon a slight Attrition of the Hands on a Glass Globe Exhausted of its Air: With other Remarkable Occurrences
Get full text
Publication Article
An Account of a Roman altar, with an inscription upon it, found in April last at "York", and communicated to the "Society of Antiquaries" by Mr. Francis Drake, F. R. S. As also a breif explication of the inscription by John Ward, LL.D. Professor of Rhetoric in "Gresham-College", and V. P. R. S
Published in Philosophical Transactions (1682)
(01.01.1753)
Get full text
Publication Article
V. An account of books. I. An essay toward a natural history of the earth, and terrestrial bodies, especially minerals: As also of the sea, rivers, and springs. With an account of the universal deluge, and of the effects that it had upon the earth. By John Woodward, M. D. Professor of Physick in Gresham College, and Fellow of the Royal Society. Printed for Ric. Wilkin at the King's Head in St. Paul's Church-yard. 1695. Octavo. 2. An account of a paper, entituled, archibaldi pitcarnii, M. D. diss
Woodward, John, Pitcarnii, Archibaldi
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.10.1695)
Published in Philosophical transactions (Royal Society (Great Britain) : 1683) (01.10.1695)
Get full text
Journal Article
Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen
Get full text
Book Review
Journal Article