Genomic and in Situ Analyses Reveal the Micropruina spp. as Abundant Fermentative Glycogen Accumulating Organisms in Enhanced Biological Phosphorus Removal Systems
McIlroy, Simon J, Onetto, Cristobal A, McIlroy, Bianca, Herbst, Florian-Alexander, Dueholm, Morten S, Kirkegaard, Rasmus H, Fernando, Eustace, Karst, Søren M, Nierychlo, Marta, Kristensen, Jannie M, Eales, Kathryn L, Grbin, Paul R, Wimmer, Reinhard, Nielsen, Per Halkjær
Published in Frontiers in microbiology (23.05.2018)
Published in Frontiers in microbiology (23.05.2018)
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Journal Article
Mass Transfer of Anthocyanins during Extraction from Pre-Fermentative Grape Solids under Simulated Fermentation Conditions: Effect of Convective Conditions
Setford, Patrick C, Jeffery, David W, Grbin, Paul R, Muhlack, Richard A
Published in Molecules (Basel, Switzerland) (26.12.2018)
Published in Molecules (Basel, Switzerland) (26.12.2018)
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Journal Article
Measures to improve wine malolactic fermentation
Sumby, Krista M., Bartle, Louise, Grbin, Paul R., Jiranek, Vladimir
Published in Applied microbiology and biotechnology (01.03.2019)
Published in Applied microbiology and biotechnology (01.03.2019)
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Journal Article
Impact of Lachancea thermotolerans on Chemical Composition and Sensory Profiles of Viognier Wines
Hranilovic, Ana, Albertin, Warren, Capone, Dimitra L, Gallo, Adelaide, Grbin, Paul R, Danner, Lukas, Bastian, Susan E P, Masneuf-Pomarede, Isabelle, Coulon, Joana, Bely, Marina, Jiranek, Vladimir
Published in Journal of fungi (Basel) (30.04.2022)
Published in Journal of fungi (Basel) (30.04.2022)
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Journal Article
Inhibitory effect of hydroxycinnamic acids on Dekkera spp
Harris, Victoria, Jiranek, Vladimir, Ford, Christopher M, Grbin, Paul R
Published in Applied microbiology and biotechnology (01.03.2010)
Published in Applied microbiology and biotechnology (01.03.2010)
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Journal Article
Lower-alcohol wines produced by Metschnikowia pulcherrima and Saccharomyces cerevisiae co-fermentations: The effect of sequential inoculation timing
Hranilovic, Ana, Gambetta, Joanna M., Jeffery, David W., Grbin, Paul R., Jiranek, Vladimir
Published in International journal of food microbiology (16.09.2020)
Published in International journal of food microbiology (16.09.2020)
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Journal Article
Impact of Lachancea thermotolerans on chemical composition and sensory profiles of Merlot wines
Hranilovic, Ana, Albertin, Warren, Capone, Dimitra Liacopoulos, Gallo, Adelaide, Grbin, Paul R., Danner, Lukas, Bastian, Susan E.P., Masneuf-Pomarede, Isabelle, Coulon, Joana, Bely, Marina, Jiranek, Vladimir
Published in Food chemistry (01.07.2021)
Published in Food chemistry (01.07.2021)
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Journal Article
Implications of new research and technologies for malolactic fermentation in wine
Sumby, Krista M, Grbin, Paul R, Jiranek, Vladimir
Published in Applied microbiology and biotechnology (01.10.2014)
Published in Applied microbiology and biotechnology (01.10.2014)
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Journal Article
Oenological traits of Lachancea thermotolerans show signs of domestication and allopatric differentiation
Hranilovic, Ana, Gambetta, Joanna M., Schmidtke, Leigh, Boss, Paul K., Grbin, Paul R., Masneuf-Pomarede, Isabelle, Bely, Marina, Albertin, Warren, Jiranek, Vladimir
Published in Scientific reports (04.10.2018)
Published in Scientific reports (04.10.2018)
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Journal Article
Evaluation of indigenous non-Saccharomyces yeasts isolated from a South Australian vineyard for their potential as wine starter cultures
Lin, Mandy Man-Hsi, Boss, Paul K., Walker, Michelle E., Sumby, Krista M., Grbin, Paul R., Jiranek, Vladimir
Published in International journal of food microbiology (02.01.2020)
Published in International journal of food microbiology (02.01.2020)
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Journal Article
Application of directed evolution to develop ethanol tolerant Oenococcus oeni for more efficient malolactic fermentation
Betteridge, Alice L., Sumby, Krista M., Sundstrom, Joanna F., Grbin, Paul R., Jiranek, Vladimir
Published in Applied microbiology and biotechnology (2018)
Published in Applied microbiology and biotechnology (2018)
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Journal Article
Genomic insights into the metabolism of ‘Candidatus Defluviicoccus seviourii’, a member of Defluviicoccus cluster III abundant in industrial activated sludge
Onetto, Cristobal A, Grbin, Paul R, McIlroy, Simon J, Eales, Kathryn L
Published in FEMS microbiology ecology (01.02.2019)
Published in FEMS microbiology ecology (01.02.2019)
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