Changes on carbohydrates and nitrogen content in the bark tissues induced by artificial chilling and its relationship with dormancy bud break in Prunus sp
González-Rossia, D., Reig, C., Dovis, V., Gariglio, N., Agustí, M.
Published in Scientia horticulturae (04.11.2008)
Published in Scientia horticulturae (04.11.2008)
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Journal Article
Scoring increases carbohydrate availability and berry size in seedless grape ‘Emperatriz’
Casanova, L., González-Rossia, D., Casanova, R., Agustí, M.
Published in Scientia horticulturae (01.09.2009)
Published in Scientia horticulturae (01.09.2009)
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Journal Article