by Coffinet, S., Cossu-Leguille, C., Bassères, A., Gonnet, J.-F., Vasseur, P.
Published in Environmental toxicology (01.10.2006)

by Gonnet, Jean-François, Fenet, Bernard
Published in Journal of agricultural and food chemistry (01.01.2000)

by Gonnet, Jean-François
Published in Food chemistry (01.11.1998)

by Gonnet, J.F
Published in Food chemistry (01.08.1999)

by Dulac, A, Guilet, D, Gonnet, JF, Lambert, C, Richomme, P
Published in Planta Medica (21.07.2009)

by Gonnet, J.-F., Daniere, C.
Published in Biochemical systematics and ecology (1989)

by Daniere, C., Gonnett, J.F., Moiroud, A.
Published in Biochemical systematics and ecology (1991)

by Daniere, C., Gonnet, J.F., Moiroud, A.
Published in Biochemical systematics and ecology (1991)

by MAGDA, Danièle, GONNET, Jean-Francois
Published in Landscape ecology (01.08.2001)

by Guillot, J P, Martini, M C, Giauffret, J Y, Gonnet, J F, Guyot, J Y
Published in International journal of cosmetic science (01.12.1983)

by Guillot, J.P., Gonnet, J.F., Clement, C., Caillard, L., Truhaut, R.
Published in Food and chemical toxicology (01.01.1982)

by Secheresse, T., Mampe-Armstrong, H., Usseglio, P., Jorioz, C., Bonnet-Gonnet, J. -F., Dumas, J.
Published in Réanimation (01.05.2016)

by Guillot, J.P., Gonnet, J.F., Clement, C., Caillard, L., Truhaut, R.
Published in Food and chemical toxicology (01.01.1982)

by Guillot, J.P., Gonnet, J.F., Clément, C., Faccini, J.M.
Published in Food and chemical toxicology (01.12.1983)

by Guillot, J P, Giauffret, J Y, Martini, M C, Gonnet, J F, Soulé, G
Published in International journal of cosmetic science (01.04.1982)

by Guillot, J P, Martini, M C, Giauffret, J Y, Gonnet, J F, Guyot, J Y
Published in International journal of cosmetic science (01.04.1982)

by Gonnet, Jean-François
Published in Biochemical systematics and ecology (1992)

by Gonnet, Jean François
Published in Biochemical systematics and ecology (1985)

by Gonnet, Jean-Francois
Published in Biochemical systematics and ecology (01.01.1986)

by Gonnet, Jean-François
Published in Food chemistry (01.12.2001)