Advances in nutraceutical delivery systems: From formulation design for bioavailability enhancement to efficacy and safety evaluation
Gonçalves, Raquel F.S., Martins, Joana T., Duarte, Catarina M.M., Vicente, António A., Pinheiro, Ana C.
Published in Trends in food science & technology (01.08.2018)
Published in Trends in food science & technology (01.08.2018)
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Journal Article
Development of novel functional thickened drinks enriched with vitamin D3 for the older adult population – behaviour under dynamic in vitro digestion
Fernandes, Jean-Michel, Vieira, Jorge M., Gonçalves, Raquel F.S., Martins, Joana T., Vicente, António A., Pinheiro, Ana C.
Published in Food hydrocolloids (01.01.2025)
Published in Food hydrocolloids (01.01.2025)
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Journal Article
Plant-based bigels for delivery of bioactive compounds: Influence of hydrogel:oleogel ratio and protein concentration on their physicochemical properties
Gonçalves, Raquel F.S., Zhou, Hualu, Vicente, António A., Pinheiro, Ana C., McClements, David Julian
Published in Food hydrocolloids (01.05.2024)
Published in Food hydrocolloids (01.05.2024)
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Journal Article
Simultaneous vehiculation of curcumin and riboflavin in bigels produced through WPI cold-set gelation
Clímaco, Gabrielli Nunes, Gonçalves, Raquel F.S., Fernandes, Jean-Michel, Pinheiro, Ana C., Vicente, António A., Fasolin, Luiz Henrique
Published in Food hydrocolloids (01.01.2025)
Published in Food hydrocolloids (01.01.2025)
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Journal Article
Gelatin-based nanocomposite films activated by double emulsion loaded with “Pitanga” leaf extract: Bioaccessibility and cytotoxicity of emulsions and films after in vitro digestion
Tessaro, Larissa, Gonçalves, Raquel F.S., Martins, Joana T., Pinheiro, Ana C., Vicente, António A., Sobral, Paulo J.A.
Published in Food hydrocolloids (01.09.2024)
Published in Food hydrocolloids (01.09.2024)
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Journal Article
Application of nanostructured delivery systems in food: From incorporation to detection and characterization
Gonçalves, Raquel F.S., Madalena, Daniel A., Fernandes, Jean M., Marques, Márcia, Vicente, António A., Pinheiro, Ana C.
Published in Trends in food science & technology (01.11.2022)
Published in Trends in food science & technology (01.11.2022)
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Journal Article
Lipid-based nanostructures as a strategy to enhance curcumin bioaccessibility: Behavior under digestion and cytotoxicity assessment
Gonçalves, Raquel F.S., Martins, Joana T., Abrunhosa, Luís, Baixinho, João, Matias, Ana A., Vicente, António A., Pinheiro, Ana C.
Published in Food research international (01.05.2021)
Published in Food research international (01.05.2021)
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Journal Article
In vitro digestion and bioaccessibility studies of vitamin E-loaded nanohydroxyapatite Pickering emulsions and derived fortified foods
Ribeiro, Andreia, Gonçalves, Raquel F.S., Pinheiro, Ana C., Manrique, Yaidelin A., Barreiro, Maria Filomena, Lopes, José Carlos B., Dias, Madalena M.
Published in Food science & technology (15.01.2022)
Published in Food science & technology (15.01.2022)
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Journal Article
Incorporation of curcumin-loaded solid lipid nanoparticles into yogurt: Tribo-rheological properties and dynamic in vitro digestion
Gonçalves, Raquel F.S., Fernandes, Jean-Michel, Martins, Joana T., Vieira, Jorge M., Abreu, Cristiano S., Gomes, José R., Vicente, António A., Pinheiro, Ana C.
Published in Food research international (01.04.2024)
Published in Food research international (01.04.2024)
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Journal Article
Performance of β‐carotene‐loaded nanostructured lipid carriers under dynamic in vitro digestion system: Influence of the emulsifier type
Lüdtke, Fernanda L., Fernandes, Jean‐Michel, Gonçalves, Raquel F. S., Martins, Joana T., Berni, Paulo, Ribeiro, Ana P. B., Vicente, Antonio A., Pinheiro, Ana C.
Published in Journal of food science (01.06.2024)
Published in Journal of food science (01.06.2024)
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Journal Article
Emerging challenges in assessing bio-based nanosystems’ behaviour under in vitro digestion focused on food applications – A critical view and future perspectives
Madalena, Daniel, Fernandes, Jean-Michel, Avelar, Zita, Gonçalves, Raquel F.S., Ramos, Óscar L., Vicente, António A., Pinheiro, Ana C.
Published in Food research international (01.07.2022)
Published in Food research international (01.07.2022)
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Journal Article
Downscale fermentation for xylooligosaccharides production by recombinant Bacillus subtilis 3610
Amorim, Cláudia, Silvério, Sara C., Gonçalves, Raquel F.S., Pinheiro, Ana C., Silva, Soraia, Coelho, Elisabete, Coimbra, Manuel A., Prather, Kristala L.J., Rodrigues, Lígia R.
Published in Carbohydrate polymers (01.02.2019)
Published in Carbohydrate polymers (01.02.2019)
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Journal Article
Omega-3 fatty acids from fish by-products: Innovative extraction and application in food and feed
Rodrigues, Matilde, Rosa, Ana, Almeida, André, Martins, Rui, Ribeiro, T.ânia, Pintado, Manuela, Gonçalves, Raquel F.S., Pinheiro, Ana C., Fonseca, António J.M., Maia, Margarida R.G., Cabrita, Ana R.J., Barros, Lillian, Caleja, Cristina
Published in Food and bioproducts processing (01.05.2024)
Published in Food and bioproducts processing (01.05.2024)
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Journal Article
Characterization and Genomic Analysis of a New Phage Infecting Helicobacter pylori
Ferreira, Rute, Sousa, Cláudia, Gonçalves, Raquel F. S., Pinheiro, Ana Cristina, Oleastro, Mónica, Wagemans, Jeroen, Lavigne, Rob, Figueiredo, Ceu, Azeredo, Joana, Melo, Luís D. R.
Published in International journal of molecular sciences (17.07.2022)
Published in International journal of molecular sciences (17.07.2022)
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Journal Article
Incorporation of Solid Lipid Nanoparticles into Stirred Yogurt: Effects in Physicochemical and Rheological Properties during Shelf-Life
Gonçalves, Raquel F S, Rodrigues, Rui, Vicente, António A, Pinheiro, Ana C
Published in Nanomaterials (Basel, Switzerland) (25.12.2022)
Published in Nanomaterials (Basel, Switzerland) (25.12.2022)
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Journal Article
An in vitro fermentation model to study the impact of bacteriophages targeting Shiga toxin-encoding Escherichia coli on the colonic microbiota
Pinto, Graça, Shetty, Sudarshan A., Zoetendal, Erwin G., Gonçalves, Raquel F. S., Pinheiro, Ana C., Almeida, Carina, Azeredo, Joana, Smidt, Hauke
Published in NPJ biofilms and microbiomes (26.09.2022)
Published in NPJ biofilms and microbiomes (26.09.2022)
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Journal Article