Acid-adaptation does not increase the resistance of Listeria monocytogenes to irradiation in a seafood salad
Foley, D.M, Trimboli, S.L, Lamb, J, Gogley, J, Thompson, J, Caporaso, F, Calicchia, M, Prakash, A
Published in International journal of food microbiology (15.03.2005)
Published in International journal of food microbiology (15.03.2005)
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