Effects of refrigeration on biochemical, digestibility, and technological parameters of carioca beans during storage
Demito, Angélica, Ziegler, Valmor, Goebel, Jorge Tiago Schwans, Konopatzki, Evandro André, Coelho, Sílvia Renata Machado, Elias, Moacir Cardoso
Published in Journal of food biochemistry (01.07.2019)
Published in Journal of food biochemistry (01.07.2019)
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