Assessing energy use and greenhouse gas emissions in Cretan vineyards for the development of a crop-specific decision support tool
Pilafidis, Sotirios, Kosmas, Eleftherios, Livieratos, Ioannis, Gkisakis, Vasileios D.
Published in Environment, development and sustainability (01.09.2024)
Published in Environment, development and sustainability (01.09.2024)
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Land Snail Assemblages of Olive Orchards in Crete, Greece
Georgopoulou, Elisavet, Gkisakis, Vasileios D., Kabourakis, Emmanouil M.
Published in Diversity (Basel) (01.07.2022)
Published in Diversity (Basel) (01.07.2022)
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Assessing the Impact of Farm-Management Practices on Ecosystem Services in European Agricultural Systems: A Rapid Evidence Assessment
Van Ruymbeke, Kato, Ferreira, Joana G, Gkisakis, Vasileios D, Kantelhardt, Jochen, Manevska-Tasevska, Gordana, Matthews, Peter, Niedermayr, Andreas, Schaller, Lena, Bańkowska, Katarzyna, Mertens, Kewan, Vranken, Liesbet
Published in Sustainability (01.09.2023)
Published in Sustainability (01.09.2023)
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A Green Deal for implementing agroecological systems: Reforming the Common Agricultural Policy of the European Union
Peeters, Alain, Lefebvre, Olivier, Lili, Balogh, Bàrberi, Paolo, Batello, Caterina, Bellon, Stéphane, Tommaso, Gaifami, Vasileios, Gkisakis, Lana, Marcos, Migliorini, Paola, Ole, Ostermann, Wezel, Alexander
Published in Landbauforschung (Braunschweig) (01.01.2020)
Published in Landbauforschung (Braunschweig) (01.01.2020)
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Nature-Based One Health Approaches to Urban Agriculture Can Deliver Food and Nutrition Security
Ebenso, Bassey, Otu, Akaninyene, Giusti, Alessandro, Cousin, Philipe, Adetimirin, Victor, Razafindralambo, Hary, Effa, Emmanuel, Gkisakis, Vasileios, Thiare, Ousmane, Levavasseur, Vincent, Kouhounde, Sonagnon, Adeoti, Kifouli, Rahim, Abdur, Mounir, Majid
Published in Frontiers in nutrition (Lausanne) (11.03.2022)
Published in Frontiers in nutrition (Lausanne) (11.03.2022)
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Soil arthropod community in the olive agroecosystem: Determined by environment and farming practices in different management systems and agroecological zones
Gkisakis, Vasileios, Volakakis, Nikolaos, Kollaros, Dimitrios, Bàrberi, Paolo, Kabourakis, Emmanouil M.
Published in Agriculture, ecosystems & environment (15.02.2016)
Published in Agriculture, ecosystems & environment (15.02.2016)
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Developing a decision support tool for evaluating the environmental performance of olive production in terms of energy use and greenhouse gas emissions
Gkisakis, Vasileios D., Volakakis, Nikolaos, Kosmas, Eleftherios, Kabourakis, Emmanouil M.
Published in Sustainable production and consumption (01.10.2020)
Published in Sustainable production and consumption (01.10.2020)
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Journal Article
Agroecology in Mediterranean Europe: Genesis, State and Perspectives
Migliorini, Paola, Gkisakis, Vasileios, Gonzalvez, Victor, Raigón, Ma, Bàrberi, Paolo
Published in Sustainability (02.08.2018)
Published in Sustainability (02.08.2018)
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Old and endangered tomato cultivars under organic greenhouse production: effect of harvest time on flavour profile and consumer acceptance
Klein, Daniela, Gkisakis, Vasileios, Krumbein, Angelika, Livieratos, Ioannis, Köpke, Ulrich
Published in International journal of food science & technology (01.11.2010)
Published in International journal of food science & technology (01.11.2010)
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Soil arthropod community in the olive agroecosystem: Determined by environment and farming practices in different management systems and agroecological zones
Gkisakis, Vasileios, Nikolaos VolakakisauthorEcological Production Systems Unit, Institute of Oliviculture, Subtropical Plants and Viticulture, Directorate of Agricultural Research (NAGREF), Hellenic Agricultural Organisation (ELGO), P.O. Box 2228, GR 71307 Heraklion, Crete, Greece, Dimitrios KollarosauthorLaboratory of Ecology, School of Agricultural Technology and Food Technology, Technological Educational Institute of Crete, Stauromenos, GR 71004 Heraklion, Crete, Greece, Paolo BrberiauthorInstitute of Life Sciences, Scuola Superiore SantAnna (SSSA), Piazza Martiri della Libert 33, 56127 Pisa PI, Italy, Emmanouil M. KabourakisauthorEcological Production Systems Unit, Institute of Oliviculture, Subtropical Plants and Viticulture, Directorate of Agricultural Research (NAGREF), Hellenic Agricultural Organisation (ELGO), P.O. Box 2228, GR 71307 Heraklion, Crete, Greece
Year of Publication 2015
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Year of Publication 2015
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