Stunting Perception among Stakeholders: A Qualitative Study
Patimah, Sitti, Khalid, Sajidah Hardiyanti, Asrina, Andi, Septiyanti, Septiyanti
Published in Media gizi Indonesia (Online) (30.05.2024)
Published in Media gizi Indonesia (Online) (30.05.2024)
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Journal Article
The Relationship between Consumption Behavior, Income, Food Expenditure and Household Food Security in Caringin District, Bogor Regency
Herdiansyah, Dadang, Noorlatifah, Noorlatifah, Romdhona, Nur, Yunianto, Andi Eka, Asyifa, Mega, Fadly, Dzul
Published in Media gizi Indonesia (Online) (30.01.2024)
Published in Media gizi Indonesia (Online) (30.01.2024)
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Journal Article
Sugar Content, Crude Fiber Content, Antioxidant Activity, and Sensory Characteristics Of Sorghum (Sorghum Bicolor (L.)Moench) Snack Bar with Addition Of Klutuk Banana (Musa Balbisiana Colla) Flour
Setyaningtiyas, Tika, Fitriyanti, Addina Rizky, Latrobdiba, Zahra Maharani, Sya’di, Yunan Kholifatuddin
Published in Media gizi Indonesia (Online) (30.01.2024)
Published in Media gizi Indonesia (Online) (30.01.2024)
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Journal Article
Analysis Of Water Content, Fiber, Anthocianin and Organoleptic Acceptance of Butterfly Pea Jelly Powder (Gatela) at Various Drying Temperatures Of Seaweed
Sukmawati, Novriza, Simanjuntak, Betty Yosephin, Wahyudi, Anang
Published in Media gizi Indonesia (Online) (30.01.2024)
Published in Media gizi Indonesia (Online) (30.01.2024)
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Journal Article
Development of Semiquantitative Food Frequency Questionnaire for Identification of Indigenous Dietary Patterns in Prediabetic Adult Women
Nuryani, Nuryani, Khomsan, Ali, Dwiriani, Cesilia Meti, Dewi, Mira, Lukito, Widjaja
Published in Media gizi Indonesia (Online) (30.01.2024)
Published in Media gizi Indonesia (Online) (30.01.2024)
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Journal Article