Comparison of methods to estimate crude protein and digestible organic matter content of diets ingested by free-ranging sheep
Gindri, M., Zilio, E.M.C., Guterres, A.S., Gindri, R.G., Campos, F.S., Bomfim, M.A.D., Galvani, D.B., Kozloski, G.V.
Published in Small ruminant research (01.09.2019)
Published in Small ruminant research (01.09.2019)
Get full text
Journal Article