Identification of angiotensin I converting enzyme inhibitory and radical scavenging bioactive peptides from sea cucumber (Stichopus vastus) collagen hydrolysates through optimization
Abedin, M Z, Karim, A A, Gan, C Y, Ghazali, F C, Barzideh, Z, Zzaman, W, Zaidul, I S M
Published in International food research journal (01.01.2015)
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Published in International food research journal (01.01.2015)
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