Search Results - "Gerasimov, Anton A" :: K.UTB vyhledávací portál

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Internal stress distribution in weld-affected zone under the effect of constrained loads

by Hapov, Nikita V., Kulesh, Aigul S., Gerasimov, Anton A.
Published in MATEC Web of Conferences (01.01.2018)

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Journal Article Conference Proceeding

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Ultrasound-assisted fabrication of gluten-free dough for automatic producing dumplings

by Ulasevich, Sviatlana A., Gusinskaia, Tatiana A., Semina, Alina D., Gerasimov, Anton A., Kovtunov, Evgeny A., Iakovchenko, Natalia V., Orlova, Olga Yu, Skorb, Ekaterina V.
Published in Ultrasonics sonochemistry (01.11.2020)

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Journal Article

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Normalizers of maximal tori and real forms of Lie groups

by Gerasimov, Anton A., Lebedev, Dmitrii R., Oblezin, Sergey V.
Published in European journal of mathematics (01.06.2022)

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Journal Article

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On exact tachyon potential in open string field theory

by Gerasimov, Anton A, Shatashvili, Samson L
Published in The journal of high energy physics (01.10.2000)

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Journal Article

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On topological field theory representation of higher analogs of classical special functions

by Gerasimov, Anton A., Lebedev, Dimitri R.
Published in The journal of high energy physics (01.09.2011)

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Journal Article

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Towards integrability of topological strings I: three-forms on Calabi-Yau manifolds

by Gerasimov, Anton A, Shatashvili, Samson L
Published in The journal of high energy physics (01.11.2004)

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Journal Article

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Stringy Higgs mechanism and the fate of open strings

by Gerasimov, Anton A, Shatashvili, Samson L
Published in The journal of high energy physics (01.01.2001)

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Journal Article

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Higgs Bundles, Gauge Theories and Quantum Groups

by Gerasimov, Anton A., Shatashvili, Samson L.
Published in Communications in mathematical physics (01.01.2008)

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Betaine-containing additives influence on wheat dough rheological properties

by Gerasimov, Anton A., Barakova, Nadezhda V., Tikhii, Anton V.
Published in Processes and Food Production Equipment (2022)

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Journal Article

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On unification of RR couplings

by Akhmedov, Emil T, Gerasimov, Anton A, Shatashvili, Samson L
Published in The journal of high energy physics (01.07.2001)

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Journal Article

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The rheological properties of wheat dough with the addition of cornel seed flour

by Jamaldinova, Birlant A., Ushaeva, Irina U., Gerasimov, Anton A., Barakova, Nadezhda V., Grinvald, Svetlana A.
Published in Processes and Food Production Equipment (2023)

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Journal Article