Search Results - "Gaydou E.M" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Antioxidant activities and chemical composition of essential oil of Pistacia atlantica from Algeria

Antioxidant activities and chemical composition of essential oil of Pistacia atlantica from Algeria

by Gourine, N., Yousfi, M., Bombarda, I., Nadjemi, B., Stocker, P., Gaydou, E.M.
Published in Industrial crops and products (01.03.2010)

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Journal Article

Leaf C-glycosylflavones from Santalum insulare (Santalaceae)

Leaf C-glycosylflavones from Santalum insulare (Santalaceae)

by Butaud, J.-F., Raharivelomanana, P., Bianchini, J.-P., Faure, R., Gaydou, E.M.
Published in Biochemical systematics and ecology (01.05.2006)

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New 9,11-secosterols from gorgonia Subergorgia suberosa of the Indian Ocean

New 9,11-secosterols from gorgonia Subergorgia suberosa of the Indian Ocean

by Aknin, M., Costantino, V., Mangoni, A., Fattorusso, E., Gaydou, E.M.
Published in Steroids (01.11.1998)

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Review of food quality control infrastructure. Report of a mission to the Islamic Republic of Mauritania, 9-27 June 1986. [French

Review of food quality control infrastructure. Report of a mission to the Islamic Republic of Mauritania, 9-27 June 1986. [French

by Gaydou E.M
Year of Publication 1986

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Book

Comparative chemometric analyses of geographic origins and compositions of lavandin var. Grosso essential oils by mid infrared spectroscopy and gas chromatography

Comparative chemometric analyses of geographic origins and compositions of lavandin var. Grosso essential oils by mid infrared spectroscopy and gas chromatography

by Bombarda, I., Dupuy, N., Da, J.-P. Le Van, Gaydou, E.M.
Published in Analytica chimica acta (14.04.2008)

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Modifications of hepatic drug metabolizing enzyme activities in rats fed baobab seed oil containing cyclopropenoid fatty acids

Modifications of hepatic drug metabolizing enzyme activities in rats fed baobab seed oil containing cyclopropenoid fatty acids

by Andrianaivo-Rafehivola, A.A., Siess, M.-H., Gaydou, E.M.
Published in Food and chemical toxicology (1995)

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Hemisynthesis and odour properties of δ-hydroxy- γ-lactones and precursors derived from linalool

Hemisynthesis and odour properties of δ-hydroxy- γ-lactones and precursors derived from linalool

by Mehl, F., Bombarda, I., Vanthuyne, N., Faure, R., Gaydou, E.M.
Published in Food chemistry (01.07.2010)

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Sterol composition of twelve chlorophyceae from the senegalese coast and their chemotaxonomic significance

Sterol composition of twelve chlorophyceae from the senegalese coast and their chemotaxonomic significance

by Aknin, M., Moellet-Nzaou, R., Kornprobst, J.M., Gaydou, E.M., Samb, A., Miralles, J.
Published in Phytochemistry (Oxford) (1992)

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Journal Article

Consultation on oilseeds technology. [French

Consultation on oilseeds technology. [French

by Gaydou E.M
Year of Publication 1993

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Review of the food control infrastructure. Report of a mission to Burkina Faso. [French

Review of the food control infrastructure. Report of a mission to Burkina Faso. [French

by Gaydou E.M
Year of Publication 1992

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Book

Food Quality Control. Report of the first mission, 15 to 29 October 1991. [French

Food Quality Control. Report of the first mission, 15 to 29 October 1991. [French

by Gaydou E.M
Year of Publication 1991

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Book

Substitutent effect of polymethoxylated flavones in high-performance liquid chromatography

Substitutent effect of polymethoxylated flavones in high-performance liquid chromatography

by Bianchini, J.P, Gaydou, E.M
Published in Journal of chromatography (1983)

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Journal Article

Main industrial niaouli (Melaleuca quinquenervia) oil chemotype productions from Madagascar

Main industrial niaouli (Melaleuca quinquenervia) oil chemotype productions from Madagascar

by Ramanoelina, P.A.R, Bianchini, J.P, Gaydou, E.M
Published in The Journal of essential oil research (01.05.2008)

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Journal Article

Annual Evolution of Fatty Acid Profile from Muscle Lipids of the Common Carp (Cyprinus carpio) in Madagascar Inland Waters

by Rasoarahona, Jean R. E, Barnathan, Gilles, Bianchini, Jean-Pierre, Gaydou, Emile M
Published in Journal of agricultural and food chemistry (01.12.2004)

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5α,8α-Epidioxysterols from the tunicate Didemnum salary

5α,8α-Epidioxysterols from the tunicate Didemnum salary

by Bensemhoun, J., Bombarda, I., Aknin, M., Faure, R., Gaydou, E.M.
Published in Biochemical systematics and ecology (01.12.2008)

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Journal Article

Differentiation of Several Geographical Origins in Single-Strength Valencia Orange Juices Using Quantitative Comparison of Carotenoid Profiles

Differentiation of Several Geographical Origins in Single-Strength Valencia Orange Juices Using Quantitative Comparison of Carotenoid Profiles

by Mouly, Pierre P, Gaydou, Emile M, Lapierre, Laurent, Corsetti, Josiane
Published in Journal of agricultural and food chemistry (01.10.1999)

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7-Amino-7,8-dihydro-α-bisabolene derivatives from the marine sponge Axinyssa aplysinoides

7-Amino-7,8-dihydro-α-bisabolene derivatives from the marine sponge Axinyssa aplysinoides

by Bensemhoun, J., Bombarda, I., Aknin, M., Vacelet, J., Gaydou, E.M.
Published in Biochemical systematics and ecology (01.04.2008)

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Phlorin screening in various Citrus species and varieties

Phlorin screening in various Citrus species and varieties

by Louche, L.M.M., François, Luro, Gaydou, E.M., Lesage, J.C.
Published in Journal of agricultural and food chemistry (2000)

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Differentiation of citrus juices by factorial discriminant analysis using liquid chromatography of flavanone glycosides

Differentiation of citrus juices by factorial discriminant analysis using liquid chromatography of flavanone glycosides

by Mouly, Pierre P, Arzouyan, Claude R, Gaydou, Emile M, Estienne, Jacques M
Published in Journal of agricultural and food chemistry (01.01.1994)

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Chemical composition of Ravensara aromatica Sonn. leaf essential oils from Madagascar

Chemical composition of Ravensara aromatica Sonn. leaf essential oils from Madagascar

by Ramanoelina, P.A.R, Rasoarahona, J.R.E, Gaydou, E.M
Published in The Journal of essential oil research (01.03.2006)

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