Physicochemical characterization of quinoa (Chenopodium quinoa) flour and isolated starch
Contreras-Jiménez, Brenda, Torres-Vargas, Olga L., Rodríguez-García, Mario E.
Published in Food chemistry (15.11.2019)
Published in Food chemistry (15.11.2019)
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Effect of the Nano Crystal Size on the X-ray Diffraction Patterns of Biogenic Hydroxyapatite from Human, Bovine, and Porcine Bones
Londoño-Restrepo, Sandra M, Jeronimo-Cruz, Rodrigo, Millán-Malo, Beatriz M, Rivera-Muñoz, Eric M, Rodriguez-García, Mario E
Published in Scientific reports (11.04.2019)
Published in Scientific reports (11.04.2019)
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Journal Article
Power Allocation and Parameter Estimation for Multipath-Based 5G Positioning
Kakkavas, Anastasios, Wymeersch, Henk, Seco-Granados, Gonzalo, Garcia, Mario H. Castaneda, Stirling-Gallacher, Richard A., Nossek, Josef A.
Published in IEEE transactions on wireless communications (01.11.2021)
Published in IEEE transactions on wireless communications (01.11.2021)
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Journal Article
Amylose-lipid complex formation from extruded maize starch mixed with fatty acids
Cervantes-Ramírez, Juan E., Cabrera-Ramirez, Angel H., Morales-Sánchez, Eduardo, Rodriguez-García, Mario E., Reyes-Vega, Maria de la Luz, Ramírez-Jiménez, Aurea K., Contreras-Jiménez, Brenda L., Gaytán-Martínez, Marcela
Published in Carbohydrate polymers (15.10.2020)
Published in Carbohydrate polymers (15.10.2020)
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Prevalence, impact, and predictive value of detecting subclinical coronary and carotid atherosclerosis in asymptomatic adults: the BioImage study
Baber, Usman, Mehran, Roxana, Sartori, Samantha, Schoos, Mikkel Malby, Sillesen, Henrik, Muntendam, Pieter, Garcia, Mario J, Gregson, John, Pocock, Stuart, Falk, Erling, Fuster, Valentin
Published in Journal of the American College of Cardiology (24.03.2015)
Published in Journal of the American College of Cardiology (24.03.2015)
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Influence of physicochemical changes of the avocado starch throughout its pasting profile: Combined extraction
Esquivel-Fajardo, Edgar A., Martinez-Ascencio, Eduardo U., Oseguera-Toledo, Miguel E., Londoño-Restrepo, Sandra M., Rodriguez-García, Mario E.
Published in Carbohydrate polymers (01.04.2022)
Published in Carbohydrate polymers (01.04.2022)
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Crystal Structure of the Commercial Herbicide, Amidosulfuron, in Complex with Arabidopsis thaliana Acetohydroxyacid Synthase
Cheng, Yan, Lonhienne, Thierry, Garcia, Mario. D., Williams, Craig M., Schenk, Gerard, Guddat, Luke W.
Published in Journal of agricultural and food chemistry (05.04.2023)
Published in Journal of agricultural and food chemistry (05.04.2023)
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Journal Article
Tilting in UCA-based LoS MIMO systems
Palaiologos, Michail, Garcia, Mario H. Casta neda, Stirling-Gallacher, Richard A., Caire, Giuseppe
Published in IEEE wireless communications letters (01.09.2023)
Published in IEEE wireless communications letters (01.09.2023)
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Journal Article
Starch from two unripe plantains and esterified with octenyl succinic anhydride (OSA): Partial characterization
Quintero-Castaño, Victor D., Castellanos-Galeano, Francisco J., Álvarez-Barreto, Cristina I., Lucas-Aguirre, Juan C., Bello-Pérez, Luis A., Rodríguez-Garcia, Mario E.
Published in Food chemistry (15.06.2020)
Published in Food chemistry (15.06.2020)
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Journal Article
Effect of the crystal size on the infrared and Raman spectra of bio hydroxyapatite of human, bovine, and porcine bones
Londoño‐Restrepo, Sandra M., Zubieta‐Otero, Luis F., Jeronimo‐Cruz, Rodrigo, Mondragon, Maria Antonieta, Rodriguez‐García, Mario E.
Published in Journal of Raman spectroscopy (01.08.2019)
Published in Journal of Raman spectroscopy (01.08.2019)
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Journal Article
Study of bovine hydroxyapatite obtained by calcination at low heating rates and cooled in furnace air
Londoño-Restrepo, Sandra M., Ramirez-Gutierrez, Cristian F., del Real, Alicia, Rubio-Rosas, Efrain, Rodriguez-García, Mario E.
Published in Journal of materials science (01.05.2016)
Published in Journal of materials science (01.05.2016)
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