by Garcia, Estefânia Fernandes, de Oliveira Araújo, Amanda, Luciano, Winnie Alencar, de Albuquerque, Thatyane Mariano Rodrigues, de Oliveira Arcanjo, Narciza Maria, Madruga, Marta Suely, dos Santos Lima, Marcos, Magnani, Marciane, Saarela, Maria, de Souza, Evandro Leite
Published in Journal of the science of food and agriculture (01.10.2018)

by de Morais, Jéssica Lima, Garcia, Estefânia Fernandes, Viera, Vanessa Bordin, Silva Pontes, Edson Douglas, de Araújo, Mayara Gabrielly Germano, de Figueirêdo, Rossana Maria Feitosa, dos Santos Moreira, Inácia, do Egito, Antônio Silvio, dos Santos, Karina Maria Olbrich, Barbosa Soares, Juliana Késsia, do Egypto Queiroga, Rita de Cássia Ramos, de Oliveira, Maria Elieidy Gomes
Published in Journal of dairy science (01.03.2022)

by Gomes de Oliveira, Maria Elieidy, Fernandes Garcia, Estefânia, Vasconcelos de Oliveira, Carlos Eduardo, Pereira Gomes, Ana Maria, Esteves Pintado, Maria Manuela, Ferreira Madureira, Ana Raquel Mendes, da Conceição, Maria Lúcia, Ramos do EgyptoQueiroga, Rita de Cássia, de Souza, Evandro Leite
Published in Food research international (01.10.2014)

by Araújo, Caroliny Mesquita, Sampaio, Karoliny Brito, Menezes, Francisca Nayara Dantas Duarte, Almeida, Erika Tayse da Cruz, Lima, Marcos Dos Santos, Viera, Vanessa Bordin, Garcia, Estefânia Fernandes, Gómez-Zavaglia, Andrea, de Souza, Evandro Leite, de Oliveira, Maria Elieidy Gomes
Published in Microorganisms (Basel) (10.01.2020)

by Santos, Joanderson Gama, de Souza, Evandro Leite, de Souza Couto, Marcus Vinícius, Rodrigues, Tatiana Zanella, de Medeiros, Ana Regina Simplício, de Magalhães Cordeiro, Angela Maria Tribuzy, Lima, Marcos Dos Santos, de Oliveira, Maria Elieidy Gomes, da Costa Lima, Maiara, de Araújo, Noádia Priscilla Rodrigues, Gonçalves, Ingrid Conceição Dantas, Garcia, Estefânia Fernandes
Published in Microorganisms (Basel) (14.06.2024)

by Oliveira, Maria Elieidy Gomes de, Garcia, Estefânia Fernandes, Queiroga, Rita de Cássia Ramos do Egypto, Souza, Evandro Leite de
Published in Scientia agricola (01.12.2012)

by Sampaio, Karoliny Brito, dos Santos Nascimento, Davi, Garcia, Estefânia Fernandes, de Souza, Evandro Leite
Published in Archives of microbiology (01.08.2022)

by Sampaio, Karoliny Brito, do Nascimento, Yuri Mangueira, Tavares, Josean Fechine, Cavalcanti, Mônica Tejo, de Brito Alves, José Luiz, Garcia, Estefânia Fernandes, de Souza, Evandro Leite
Published in Food chemistry (16.04.2021)

by de Oliveira, Sabrina Duarte, Araújo, Caroliny Mesquita, Borges, Graciele da Silva Campelo, Lima, Marcos dos Santos, Viera, Vanessa Bordin, Garcia, Estefânia Fernandes, de Souza, Evandro Leite, de Oliveira, Maria Elieidy Gomes
Published in Food science & technology (01.12.2020)

by Luciano, Winnie Alencar, Matte, Thais Costa, Portela, Isabella Araújo, de Medeiros, Lorena Lucena, dos Santos Lima, Marcos, Maciel, Janeeyre Ferreira, de Souza, Evandro Leite, Garcia, Estefânia Fernandes, Magnani, Marciane
Published in Food research international (01.12.2018)

by de Vasconcelos Medeiros, Gracy Kelly Vieira, Martins, Ana Cristina Silveira, Vasconcelos, Mateus Gomes, Garcia, Estefânia Fernandes, Rodrigues, Noádia Priscila Araújo, de Albuquerque, Thatyane Mariano Rodrigues, Viera, Vanessa Bordin, da Conceição, Maria Lúcia, de Souza, Evandro Leite, de Oliveira, Maria Elieidy Gomes
Published in International journal of food microbiology (02.06.2024)

by de Albuquerque, Thatyane Mariano Rodrigues, Garcia, Estefânia Fernandes, de Oliveira Araújo, Amanda, Magnani, Marciane, Saarela, Maria, de Souza, Evandro Leite
Published in Probiotics and antimicrobial proteins (01.12.2018)

by Rodrigues, Noádia Priscilla Araújo, Garcia, Estefânia Fernandes, de Souza, Evandro Leite
Published in Brazilian journal of microbiology (01.12.2021)

by da Costa, Whyara Karoline Almeida, Brandão, Larissa Ramalho, Martino, Maria Elena, Garcia, Estefânia Fernandes, Alves, Adriano Francisco, de Souza, Evandro Leite, de Souza Aquino, Jailane, Saarela, Maria, Leulier, François, Vidal, Hubert, Magnani, Marciane
Published in Food research international (01.10.2019)

by da Costa, Whyara Karoline Almeida, de Souza, Geany Targino, Brandão, Larissa Ramalho, de Lima, Rafael Cardoso, Garcia, Estefânia Fernandes, dos Santos Lima, Marcos, de Souza, Evandro Leite, Saarela, Maria, Magnani, Marciane
Published in Food research international (01.06.2018)

by da Silva Guedes, Jéssica, Pimentel, Tatiana Colombo, Diniz-Silva, Helena Tainá, Tayse da Cruz Almeida, Erika, Tavares, Josean Fechine, Leite de Souza, Evandro, Garcia, Estefânia Fernandes, Magnani, Marciane
Published in Food science & technology (01.12.2019)

by Rodrigues, Noádia Priscilla Araújo, Garcia, Estefânia Fernandes, Sampaio, Karoliny Brito, do Nascimento, Heloísa Maria Almeida, de Sousa Guedes, Jossana Pereira, de Souza, Evandro Leite
Published in Archives of microbiology (01.01.2022)

by de Luna Freire, Micaelle Oliveira, Cruz Neto, José Patrocínio Ribeiro, de Albuquerque Lemos, Deborah Emanuelle, de Albuquerque, Thatyane Mariano Rodrigues, Garcia, Estefânia Fernandes, de Souza, Evandro Leite, de Brito Alves, José Luiz
Published in Probiotics and antimicrobial proteins (01.08.2024)

by Sampaio, Karoliny Brito, de Brito Alves, José Luiz, do Nascimento, Yuri Mangueira, Tavares, Josean Fechine, da Silva, Marcelo Sobral, dos Santos Nascimento, Davi, de Araújo Rodrigues, Noádia Priscila, Monteiro, Mariana Costa, Garcia, Estefânia Fernandes, de Souza, Evandro Leite
Published in Probiotics and antimicrobial proteins (01.02.2024)

by Bezerra, Taliana Kênia Alves, de Oliveira Arcanjo, Narciza Maria, Garcia, Estefânia Fernandes, Gomes, Ana Maria Pereira, de Cássia Ramos do Egypto Queiroga, Rita, de Souza, Evandro Leite, Madruga, Marta Suely
Published in Food science & technology (01.01.2017)