Assessment of Potential Probiotic and Synbiotic Properties of Lactic Acid Bacteria Grown In Vitro with Starch-Based Soluble Corn Fiber or Inulin
García-Núñez, Iris M, Santacruz, Arlette, Serna-Saldívar, Sergio O, Hernandez, Sandra L Castillo, Amaya Guerra, Carlos A
Published in Foods (01.12.2022)
Published in Foods (01.12.2022)
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