Morphological and Structural Characterization of Encapsulated Arginine Systems for Dietary Inclusion in Ruminants
Contreras-López, Germán, Morales-Rodríguez, Simón, Vilchis-Néstor, Alfredo R., Rentería-Monterrubio, Ana L., Corral-Luna, Agustín, García-Galicia, Ivan A., Carrillo-López, Luis M.
Published in Processes (17.07.2024)
Published in Processes (17.07.2024)
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Journal Article
Recent advances in the application of ultrasound in dairy products: Effect on functional, physical, chemical, microbiological and sensory properties
Carrillo-Lopez, Luis M., Garcia-Galicia, Ivan A., Tirado-Gallegos, Juan M., Sanchez-Vega, Rogelio, Huerta-Jimenez, Mariana, Ashokkumar, Muthupandian, Alarcon-Rojo, Alma D.
Published in Ultrasonics sonochemistry (01.05.2021)
Published in Ultrasonics sonochemistry (01.05.2021)
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Journal Article
The Physicochemical, Microbiological, and Structural Changes in Beef Are Dependent on the Ultrasound System, Time, and One-Side Exposition
Carrillo-Lopez, Luis M, Cruz-Garibaldi, Bianka Y, Huerta-Jimenez, Mariana, Garcia-Galicia, Ivan A, Alarcon-Rojo, Alma D
Published in Molecules (Basel, Switzerland) (15.01.2022)
Published in Molecules (Basel, Switzerland) (15.01.2022)
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Journal Article
High‐intensity ultrasound as a pre‐treatment of pork sub‐primals for further processing of meat
Garcia‐Galicia, Ivan A., Huerta‐Jimenez, Mariana, Carrillo‐Lopez, Luis M., Sanchez‐Aldana, Daniela, Alarcon‐Rojo, Alma D.
Published in International journal of food science & technology (01.01.2022)
Published in International journal of food science & technology (01.01.2022)
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Journal Article
Exploration of Microencapsulation of Arginine in Carnauba Wax ( Copernicia prunifera ) and Its Dietary Effect on the Quality of Beef
Contreras-Lopez, German, Garcia-Galicia, Ivan A, Carrillo-Lopez, Luis Manuel, Corral-Luna, Agustin, Buenabad-Carrasco, Lorenzo, Titulaer, Mieke, Villarreal-Balderrama, José A, Alarcon-Rojo, Alma D
Published in Animals (Basel) (23.06.2024)
Published in Animals (Basel) (23.06.2024)
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Journal Article
Evaluation of a Saccharomyces cerevisiae Fermentation Product on the Feedlot Performance and Carcass Merit of Hair Lambs Offered an Annual Ryegrass-Hay-Based Finishing Diet: A Pilot Study
Burt, Justin C., Boyd, Jamie A., Baxter, Lisa L., Garcia-Galicia, Ivan A., Kerley, Brittany P.
Published in Animals (Basel) (15.08.2023)
Published in Animals (Basel) (15.08.2023)
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Journal Article
The Effect of High-Intensity Ultrasound on the Physicochemical and Microbiological Properties of Mexican Panela Cheese
Carrillo-Lopez, Luis M, Juarez-Morales, Monica G, Garcia-Galicia, Ivan A, Alarcon-Rojo, Alma D, Huerta-Jimenez, Mariana
Published in Foods (09.03.2020)
Published in Foods (09.03.2020)
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Journal Article
Physicochemical Properties and Young Adult Consumer Preference of Dry-Aged Beef after High-Intensity Ultrasonication
García-Galicia, Iván A., Estepp, Christopher, Huerta-Jiménez, Mariana, Melchor-Ramírez, Maria F., Carrillo-López, Luis M., Vargas-Bello-Pérez, Einar, Alarcón-Rojo, Alma D.
Published in Processes (01.10.2022)
Published in Processes (01.10.2022)
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Journal Article
Natural Oregano Essential Oil May Replace Antibiotics in Lamb Diets: Effects on Meat Quality
Garcia-Galicia, Ivan A, Arras-Acosta, Jose A, Huerta-Jimenez, Mariana, Rentería-Monterrubio, Ana L, Loya-Olguin, Jose L, Carrillo-Lopez, Luis M, Tirado-Gallegos, Juan M, Alarcon-Rojo, Alma D
Published in Antibiotics (Basel) (12.05.2020)
Published in Antibiotics (Basel) (12.05.2020)
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Journal Article
Does ultrasound equally improve the quality of beef? An insight into longissimus lumborum, infraspinatus and cleidooccipitalis
Gonzalez-Gonzalez, Leopolda, Alarcon-Rojo, Alma D., Carrillo-Lopez, Luis M., Garcia-Galicia, Ivan A., Huerta-Jimenez, Mariana, Paniwnyk, Larysa
Published in Meat science (01.02.2020)
Published in Meat science (01.02.2020)
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Journal Article
Effect of Aging Methods and Ultrasonication Treatment on the Sensory Profile of Beef Longissimus lumborum Muscle
Garcia-Galicia, Ivan A., Suleman, Raheel, Hussain, Ujala, Huerta-Jimenez, Mariana, Carrillo-Lopez, Luis M., Alarcon-Rojo, Alma D.
Published in Processes (15.05.2023)
Published in Processes (15.05.2023)
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Journal Article
Effects of Ultrasound versus Pasteurization on Whey–Oat Beverage Processing: Quality and Antioxidative Properties
Herrera-Ponce, Ana L, Salmeron-Ochoa, Ivan, Rodriguez-Figueroa, Jose C, Santellano-Estrada, Eduardo, Garcia-Galicia, Ivan A, Vargas-Bello-Pérez, Einar, Alarcon-Rojo, Alma D
Published in Processes (01.08.2022)
Published in Processes (01.08.2022)
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Journal Article
Ultrasound Versus traditional ageing: physicochemical properties in beef longissimus lumborum
Garcia-Galicia, Ivan A., Gonzalez-Vacame, Vianey G., Huerta-Jimenez, Mariana, Carrillo-Lopez, Luis M., Tirado-Gallegos, Juan M., Reyes-Villagrana, Raul A., Alarcon-Rojo, Alma D.
Published in CYTA: journal of food (01.01.2020)
Published in CYTA: journal of food (01.01.2020)
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Journal Article
Evaluation of a ISaccharomyces cerevisiae/I Fermentation Product on the Feedlot Performance and Carcass Merit of Hair Lambs Offered an Annual Ryegrass-Hay-Based Finishing Diet: A Pilot Study
Burt, Justin C, Boyd, Jamie A, Baxter, Lisa L, Garcia-Galicia, Ivan A, Kerley, Brittany P
Published in Animals (Basel) (01.08.2023)
Published in Animals (Basel) (01.08.2023)
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Journal Article
Effect of Aging Methods and Ultrasonication Treatment on the Sensory Profile of Beef ILongissimus lumborum/I Muscle
Garcia-Galicia, Ivan A, Suleman, Raheel, Hussain, Ujala, Huerta-Jimenez, Mariana, Carrillo-Lopez, Luis M, Alarcon-Rojo, Alma D
Published in Processes (01.05.2023)
Published in Processes (01.05.2023)
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Journal Article
Time matters when ultrasonicating beef: The best time for tenderness is not the best for reducing microbial counts
Diaz‐Almanza, Sergio, Reyes‐Villagrana, Raul, Alarcon‐Rojo, Alma D., Huerta‐Jimenez, Mariana, Carrillo‐Lopez, Luis M., Estepp, Christopher, Urbina‐Perez, Jessica, Garcia‐Galicia, Ivan A.
Published in Journal of food process engineering (01.10.2019)
Published in Journal of food process engineering (01.10.2019)
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