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Published in Stiinta Agricola (01.12.2016)
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Published in Stiinta Agricola (01.12.2016)
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InoBioProd: innovation challenges and scientific perspectives
Popovici, Cristina, Caragia, Vavil, Cartasev, Anatoli, Migaltiev, Olga, Coev, Ghenadie, Golubi, Roman, Bogdan, Nina, Grumeza, Irina
Published in Ukrainian food journal (01.06.2017)
Published in Ukrainian food journal (01.06.2017)
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Process for producing semi-finished products of minced meat
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Year of Publication 30.04.2019
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Process for producing brined cheese
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Year of Publication 31.01.2019
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Year of Publication 31.01.2019
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Process for producing semi-finished products of minced meat
CARTAŞEV Anatoli, MACARI Artur, COEV Ghenadii, GRUMEZA Irina, GUDIMA Angela
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Year of Publication 30.09.2018
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Process for producing functional yoghurt from goat milk
GOLUBI Roman, POPOVICI Cristina, CARTAŞEV Anatoli, BOGDAN Nina, MIGALATIEV Olga, COEV Ghenadii, GRUMEZA Irina, CARAGIA Vavil
Year of Publication 31.03.2020
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Year of Publication 31.03.2020
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Process for producing semi-finished products of minced mutton
COEV Ghenadie, MACARI Artur, SCRIPCARI Ion, GRUMEZA Irina, GUDIMA Angela
Year of Publication 31.03.2017
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Year of Publication 31.03.2017
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Process for producing semi-finished products of minced mutton
COEV Ghenadie, MACARI Artur, SCRIPCARI Ion, GRUMEZA Irina, GUDIMA Angela
Year of Publication 31.08.2016
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Year of Publication 31.08.2016
Patent