by Olivas-Aguirre, Francisco J, Rodrigo-García, Joaquín, Martínez-Ruiz, Nina Del R, Cárdenas-Robles, Arely I, Mendoza-Díaz, Sandra O, Álvarez-Parrilla, Emilio, González-Aguilar, Gustavo A, de la Rosa, Laura A, Ramos-Jiménez, Arnulfo, Wall-Medrano, Abraham
Published in Molecules (Basel, Switzerland) (21.09.2016)

by Rivera-Pastrana, Dulce M, Yahia, Elhadi M, González-Aguilar, Gustavo A
Published in Journal of the science of food and agriculture (01.11.2010)

by Velderrain-Rodríguez, Gustavo R, Torres-Moreno, Heriberto, Villegas-Ochoa, Mónica A, Ayala-Zavala, J Fernando, Robles-Zepeda, Ramón E, Wall-Medrano, Abraham, González-Aguilar, Gustavo A
Published in Molecules (Basel, Switzerland) (19.03.2018)

by Cao, Hui, Saroglu, Oznur, Karadag, Ayse, Diaconeasa, Zoriţa, Zoccatelli, Gianni, Conte‐Junior, Carlos Adam, Gonzalez‐Aguilar, Gustavo A., Ou, Juanying, Bai, Weibin, Zamarioli, Cristina Mara, Freitas, Luis Alexandre Pedro, Shpigelman, Avi, Campelo, Pedro H., Capanoglu, Esra, Hii, Ching Lik, Jafari, Seid Mahdi, Qi, Yaping, Liao, Pan, Wang, Mingfu, Zou, Liang, Bourke, Paula, Simal‐Gandara, Jesus, Xiao, Jianbo
Published in Food frontiers (01.06.2021)

by Vazquez‐Flores, Alma A., Martinez‐Gonzalez, Alejandra I., Alvarez‐Parrilla, Emilio, Díaz‐Sánchez, Ángel G., la Rosa, Laura A., González‐Aguilar, Gustavo A., Aguilar, Cristóbal N.
Published in Journal of food science (01.12.2018)

by González, A. Gustavo, Herrador, M. Ángeles, Asuero, Agustín G.
Published in Talanta (Oxford) (15.10.2010)

by Domínguez-Avila, J. Abraham, Wall-Medrano, Abraham, Velderrain-Rodríguez, Gustavo R, Chen, C.-Y. Oliver, Salazar-López, Norma Julieta, Robles-Sánchez, Maribel, González-Aguilar, Gustavo A
Published in Food & function (01.01.2017)

by Ortega‐Ramirez, Luis Alberto, Rodriguez‐Garcia, Isela, Leyva, Juan Manuel, Cruz‐Valenzuela, Manuel Reynaldo, Silva‐Espinoza, Brenda Adriana, Gonzalez‐Aguilar, Gustavo A, Siddiqui, Md Wasim, Ayala‐Zavala, Jesus Fernando
Published in Journal of food science (01.02.2014)

by Gutiérrez, Angel J., Rubio, Carmen, Moreno, Isabel M., González, A. Gustavo, Gonzalez-Weller, Dailos, Bencharki, Naouel, Hardisson, Arturo, Revert, Consuelo
Published in Food and chemical toxicology (01.10.2017)

by Martin-Reina, Jose, Dahiri, Bouchra, Carbonero-Aguilar, Pilar, Soria-Dıaz, M. Eugenia, González, A. Gustavo, Bautista, Juan, Moreno, Isabel
Published in Microchemical journal (01.11.2021)

by González-Aguilar, Gustavo A, Valenzuela-Soto, Elisa, Lizardi-Mendoza, Jaime, Goycoolea, Francisco, Martínez-Téllez, Miguel A, Villegas-Ochoa, Mónica A, Monroy-García, Imelda N, Ayala-Zavala, J Fernando
Published in Journal of the science of food and agriculture (15.01.2009)

by Quirós-Sauceda, Ana Elena, Chen, C-Y Oliver, Blumberg, Jeffrey B, Astiazaran-Garcia, Humberto, Wall-Medrano, Abraham, González-Aguilar, Gustavo A
Published in Nutrients (29.09.2017)

by Quintero‐Cabello, Karen P., Palafox‐Rivera, Patricia, Lugo‐Flores, Marco A., Gaitán‐Hernández, Rigoberto, González‐Aguilar, Gustavo A., Silva‐Espinoza, Brenda A., Tortoledo‐Ortiz, Orlando, Ayala‐Zavala, J. Fernando, Monribot‐Villanueva, Juan L., Guerrero‐Analco, José A.
Published in Chemistry & biodiversity (01.07.2021)

by Dautt-Castro, Mitzuko, López-Virgen, Andrés G, Ochoa-Leyva, Adrian, Contreras-Vergara, Carmen A, Sortillón-Sortillón, Ana P, Martínez-Téllez, Miguel A, González-Aguilar, Gustavo A, Casas-Flores, J Sergio, Sañudo-Barajas, Adriana, Kuhn, David N, Islas-Osuna, Maria A
Published in Frontiers in plant science (30.07.2019)

by Ruiz‐Canizales, Jacqueline, Domínguez‐Avila, J. Abraham, Wall‐Medrano, Abraham, Ayala‐Zavala, J. Fernando, González‐Córdova, Aarón F., Vallejo‐Córdoba, Belinda, Salazar‐López, Norma Julieta, González‐Aguilar, Gustavo A.
Published in Phytotherapy research (01.11.2019)

by Belmonte-Herrera, Beatriz Haydee, Domínguez-Avila, J. Abraham, Wall-Medrano, Abraham, Ayala-Zavala, J. Fernando, Preciado-Saldaña, Alejandra M, Salazar-López, Norma J, López-Martínez, Leticia X, Yahia, Elhadi M, Robles-Sánchez, R. Maribel, González-Aguilar, Gustavo A
Published in Nutrients (01.09.2022)

by Salazar-López, Norma Julieta, Barco-Mendoza, Gabriel A, Zuñiga-Martínez, B. Shain, Domínguez-Avila, J. Abraham, Robles-Sánchez, R. Maribel, Ochoa, Monica A. Villegas, González-Aguilar, Gustavo A
Published in Bioengineering (Basel) (28.10.2022)

by González-Aguilar, Gustavo A, Villegas-Ochoa, Mónica A, Martínez-Téllez, M.A, Gardea, A.A, Ayala-Zavala, J. Fernando
Published in Journal of food science (01.04.2007)

by Namiesnik, Jacek, Vearasilp, Kann, Nemirovski, Alina, Leontowicz, Hanna, Leontowicz, Maria, Pasko, Pawel, Martinez-Ayala, Alma Leticia, González-Aguilar, Gustavo A, Suhaj, Milan, Gorinstein, Shela
Published in Applied biochemistry and biotechnology (01.03.2014)

by Ayala-Zavala, J.Fernando, Wang, Shiow Y, Wang, Chien Y, González-Aguilar, Gustavo A
Published in Food science & technology (01.11.2004)