Trends and Patterns of Chickpea Consumption among United States Adults: Analyses of National Health and Nutrition Examination Survey Data
Rehm, Colin D., Goltz, Shellen R., Katcher, Julia A., Guarneiri, Liana L., Dicklin, Mary R., Maki, Kevin C.
Published in The Journal of nutrition (01.05.2023)
Published in The Journal of nutrition (01.05.2023)
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Journal Article
Consuming Lower-Protein Nutrition Bars with Added Leucine Elicits Postprandial Changes in Appetite Sensations in Healthy Women
Bolster, Douglas R, Rahn, Maike, Kamil, Alison G, Bristol, Lindsey T, Goltz, Shellen R, Leidy, Heather J, Blaze MT, Melvin, Nunez, Michael A, Guo, Elizabeth, Wang, Jianquan, Harkness, Laura S
Published in The Journal of nutrition (01.05.2018)
Published in The Journal of nutrition (01.05.2018)
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Journal Article
Fructans with Varying Degree of Polymerization Enhance the Selective Growth of Bifidobacterium animalis subsp. lactis BB-12 in the Human Gut Microbiome In Vitro
Van den Abbeele, Pieter, Duysburgh, Cindy, Ghyselinck, Jonas, Goltz, Shellen, Berezhnaya, Yulia, Boileau, Thomas, De Blaiser, Anke, Marzorati, Massimo
Published in Applied sciences (01.01.2021)
Published in Applied sciences (01.01.2021)
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Journal Article
Retention of Carotenoids in Biofortified Maize Flour and β‑Cryptoxanthin-Enhanced Eggs after Household Cooking
Sowa, Margaret, Yu, Jiaoying, Palacios-Rojas, Natalia, Goltz, Shellen R, Howe, Julie A, Davis, Christopher R, Rocheford, Torbert, Tanumihardjo, Sherry A
Published in ACS omega (31.10.2017)
Published in ACS omega (31.10.2017)
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Journal Article
Carotenoid bioavailability from raw vegetables and a moderate amount of oil in human subjects is greatest when the majority of daily vegetables are consumed at one meal
Goltz, Shellen R, Sapper, Teryn N, Failla, Mark L, Campbell, Wayne W, Ferruzzi, Mario G
Published in Nutrition research (New York, N.Y.) (01.05.2013)
Published in Nutrition research (New York, N.Y.) (01.05.2013)
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Journal Article
Urinary 2- to 16α-hydroxyestrone ratio did not change with cruciferous vegetable intake in premenopausal women
Davis, Stephanie J, Arscott, Sara A, Goltz, Shellen, Muir, Cassidy, Binkley, Neil, Tanumihardjo, Sherry A
Published in International journal for vitamin and nutrition research (01.06.2024)
Published in International journal for vitamin and nutrition research (01.06.2024)
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Journal Article
Fibre and micronutrient intakes among fruit juice consumers and non‐consumers in the UK and France: Modelling the effects of consumption of an orange pomace juice product
Dicklin, Mary R., Barron, Rebecca, Goltz, Shellen, Warren, Janet, Boileau, Thomas, Pigat, Sandrine, Maki, Kevin C.
Published in Journal of human nutrition and dietetics (01.12.2022)
Published in Journal of human nutrition and dietetics (01.12.2022)
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Journal Article
Maize Genotype and Food Matrix Affect the Provitamin A Carotenoid Bioefficacy from Staple and Carrot-Fortified Feeds in Mongolian Gerbils (Meriones unguiculatus)
Schmaelzle, Samantha, Gannon, Bryan, Crawford, Serra, Arscott, Sara A, Goltz, Shellen, Palacios-Rojas, Natalia, Pixley, Kevin V, Simon, Philipp W, Tanumihardjo, Sherry A
Published in Journal of agricultural and food chemistry (08.01.2014)
Published in Journal of agricultural and food chemistry (08.01.2014)
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Journal Article
READY-TO-DRINK PLANT PROTEIN BEVERAGE PRODUCT AND METHODS FOR MAKING SAME
BELICIU COSMIN, MORARU CATALIN, VALLADARES MALCOND, GOLTZ SHELLEN, CHAUHAN JAYDEEPSINH, PEREYRA RICARDO, BOLSTER DOUGLAS, KAMIL ALISON
Year of Publication 02.02.2021
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Year of Publication 02.02.2021
Patent
READY-TO-DRINK PLANT PROTEIN BEVERAGE PRODUCT AND METHODS FOR MAKING SAME
PEREYRA Ricardo, KAMIL Alison, BOLSTER Douglas, CHAUHAN Jaydeepsinh, BELICIU Cosmin, MORARU Catalin, VALLADARES Malcond, GOLTZ Shellen
Year of Publication 07.12.2020
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Year of Publication 07.12.2020
Patent