COMPOSITION FOR THE PREPARATION OF A NANOSTRUCTURED BIODEGRADABLE POLYMERIC MATERIAL, THE MATERIAL OBTAINED AND ITS APPLICATIONS
AUCEJO ROMERO, SUSANA, JORDA BENEYTO, MARIA, GALLUR BLANCA, MIRIAM, ORTUNO MANSILLA, NATALIA, GALET DOMINGO, ANA, HORTAL RAMOS, MERCEDES
Year of Publication 07.12.2021
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Year of Publication 07.12.2021
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Composition for the preparation of a nanostructured biodegradable polymeric material, the material obtained and its applications
Ortuño Mansilla, Natalia, Hortal Ramos, Mercedes, Gallur Blanca, Miriam, Aucejo Romero, Susana, Jordá Beneyto, María, Galet Domingo, Ana
Year of Publication 04.02.2020
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Year of Publication 04.02.2020
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METHOD FOR PRESERVING PERISHABLE FRESH FOOD PRODUCTS IN A CONTAINER AND CONTAINER PROVIDED THEREFOR
GALET DOMINGO, Ana Guadalupe, BERMUDEZ SALDAÑA, José María, JOVANI ABRIL, María Rut, GUARDEÑO EXPOSITO, Luis Miguel, BELTRAN SANAHUJA, Ana, PRATS GARCIA, Luis
Year of Publication 11.12.2019
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Year of Publication 11.12.2019
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COMPOSITION FOR THE PREPARATION OF A NANOSTRUCTURED BIODEGRADABLE POLYMERIC MATERIAL, THE MATERIAL OBTAINED AND ITS APPLICATIONS
HORTAL RAMOS, Mercedes, GALLUR BLANCA, Miriam, AUCEJO ROMERO, Susana, ORTUÑO MANSILLA, Natalia, JORDÁ BENEYTO, María, GALET DOMINGO, Ana
Year of Publication 01.11.2018
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Year of Publication 01.11.2018
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Composition for the preparation of a nanostructured biodegradable polymeric material, the material obtained and its applications
Ortuño Mansilla, Natalia, Hortal Ramos, Mercedes, Gallur Blanca, Miriam, Aucejo Romero, Susana, Jordá Beneyto, María, Galet Domingo, Ana
Year of Publication 29.05.2018
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Year of Publication 29.05.2018
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METHOD FOR PRESERVING PERISHABLE FRESH FOOD PRODUCTS IN A CONTAINER AND CONTAINER PROVIDED THEREFOR
GALET DOMINGO, Ana Guadalupe, BERMUDEZ SALDAÑA, José María, JOVANI ABRIL, María Rut, GUARDEÑO EXPOSITO, Luis Miguel, BELTRAN SANAHUJA, Ana, PRATS GARCIA, Luis
Year of Publication 14.02.2018
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Year of Publication 14.02.2018
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METHOD FOR PRESERVING PERISHABLE FRESH FOOD PRODUCTS IN A CONTAINER AND CONTAINER PROVIDED THEREFOR
GALET DOMINGO, Ana Guadalupe, BERMUDEZ SALDAÑA, José María, JOVANI ABRIL, María Rut, GUARDEÑO EXPOSITO, Luis Miguel, BELTRAN SANAHUJA, Ana, PRATS GARCIA, Luis
Year of Publication 19.04.2017
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Year of Publication 19.04.2017
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Method for Preserving Perishable Fresh Food Products in a Packaging and Packaging Provided Therefor
JOVANI ABRIL Maria Rut, GUARDEÑO EXPOSITO Luis Miguel, BELTRAN SANAHUJA Ana, GALET DOMINGO Ana Gudalupe, PRATS GARCIA Luis, BERMUDEZ SALDAÑA José María
Year of Publication 30.03.2017
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Year of Publication 30.03.2017
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COMPOSITION FOR THE PREPARATION OF A NANOSTRUCTURED BIODEGRADABLE POLYMERIC MATERIAL, THE MATERIAL OBTAINED AND ITS APPLICATIONS
JORDÁ BENEYTO MARÍA, HORTAL RAMOS MERCEDES, GALLUR BLANCA MIRIAM, GALET DOMINGO ANA, ORTUÑO MANSILLA NATALIA, AUCEJO ROMERO SUSANA
Year of Publication 03.03.2016
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Year of Publication 03.03.2016
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COMPOSITION FOR PREPARING A NANOSTRUCTURED BIODEGRADABLE POLYMERIC MATERIAL, THE OBTAINED MATERIAL AND USES THEREOF
ORTUÑO MANSILLA, NATALIA, AUCEJO ROMERO, SUSANA, GALLUR BLANCA, MIRIAM, JORDÁ BENEYTO, MARÍA, GALET DOMINGO, ANA, HORTAL RAMOS, MERCEDES
Year of Publication 03.02.2016
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Year of Publication 03.02.2016
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Composition for the preparation of nanostructured biodegradable polymeric material, the material obtained and applications thereof
JORDA BENEYTO MARIA, ORTUNO MANSILLA NATALIA, HORTAL RAMOS MERCEDES, GALLUR BLANCA MIRIAM, GALET DOMINGO ANA, AUCEJO ROMERO SUSANA
Year of Publication 13.01.2016
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Year of Publication 13.01.2016
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PROCEDIMIENTO PARA LA CONSERVACION DE ALIMENTOS FRESCOS PERECEDEROS EN UN ENVASE Y ENVASE A TAL EFECTO
GALET DOMINGO, Ana Guadalupe, JOVANI ABRIL, María Rut, BERMUDEZ SALDANA, José María, GUARDENO EXPOSITO, Luis Miguel, BELTRAN SANAHUJA, Ana, PRATS GARCIA, Luis
Year of Publication 23.11.2016
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Year of Publication 23.11.2016
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ANTIMICROBIAL COMPOSITIONS FOR FOOD PACKAGING CONSISTING OF ATION OF SALICYLALDEHYDE WITH CARVACROL AND/OR THYMOL
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Year of Publication 23.11.2016
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Year of Publication 23.11.2016
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ANTIMICROBIAL COMPOSITIONS FOR FOOD PACKAGING CONSISTING OF SALICYLALDEHYDE AND CARVACROL, THYMOL OR THEIR MIXTURE
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Year of Publication 10.11.2016
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Year of Publication 10.11.2016
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METHOD FOR PRESERVING PERISHABLE FRESH FOOD PRODUCTS IN A CONTAINER AND CONTAINER PROVIDED THEREFOR
GUARDEÑO EXPOSITO, LUIS MIGUEL, GALET DOMINGO, ANA GUADALUPE, BELTRAN SANAHUJA, ANA, BERMUDEZ SALDAÑA, JOSÉ MARÍA, PRATS GARCIA, LUIS, JOVANI ABRIL, MARÍA RUT
Year of Publication 17.12.2015
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Year of Publication 17.12.2015
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COMPOSITION FOR THE PREPARATION OF A NANOSTRUCTURED BIODEGRADABLE POLYMERIC MATERIAL, THE MATERIAL OBTAINED AND ITS APPLICATIONS
ORTUÑO MANSILLA, NATALIA, AUCEJO ROMERO, SUSANA, GALLUR BLANCA, MIRIAM, JORDÁ BENEYTO, MARÍA, GALET DOMINGO, ANA, HORTAL RAMOS, MERCEDES
Year of Publication 09.10.2014
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Year of Publication 09.10.2014
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