Search Results - "Fulgoni, III, Victor" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Accounting for nutrition-related health impacts in food life cycle assessment: insights from an expert workshop

Accounting for nutrition-related health impacts in food life cycle assessment: insights from an expert workshop

by Scherer, Laura, Blackstone, Nicole Tichenor, Conrad, Zach, Fulgoni, III, Victor L., Mathers, John C., van der Pols, Jolieke C., Willett, Walter, Fantke, Peter, Pfister, Stephan, Stylianou, Katerina S., Weidema, Bo P., Milà i Canals, Llorenç, Jolliet, Olivier
Published in The international journal of life cycle assessment (01.06.2024)

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Journal Article

Intake of 100% Fruit Juice Is Associated with Improved Diet Quality of Adults: NHANES 2013-2016 Analysis

Intake of 100% Fruit Juice Is Associated with Improved Diet Quality of Adults: NHANES 2013-2016 Analysis

by Agarwal, Sanjiv, Fulgoni Iii, Victor L, Welland, Diane
Published in Nutrients (18.10.2019)

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100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006

100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006

by O'Neil, Carol E, Nicklas, Theresa A, Rampersaud, Gail C, Fulgoni, 3rd, Victor L
Published in Nutrition journal (12.12.2012)

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Energy and Nutrient Intake of Americans according to Meeting Current Dairy Recommendations

Energy and Nutrient Intake of Americans according to Meeting Current Dairy Recommendations

by Hess, Julie M, Cifelli, Christopher J, Fulgoni Iii, Victor L
Published in Nutrients (30.09.2020)

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Nutritional impact of adding a serving of mushrooms to USDA Food Patterns - a dietary modeling analysis

Nutritional impact of adding a serving of mushrooms to USDA Food Patterns - a dietary modeling analysis

by Agarwal, Sanjiv, Fulgoni Iii, Victor L
Published in Food & nutrition research (05.02.2021)

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Journal Article

Association between Intake of Total Dairy and Individual Dairy Foods and Markers of Folate, Vitamin B6 and Vitamin B12 Status in the U.S. Population

Association between Intake of Total Dairy and Individual Dairy Foods and Markers of Folate, Vitamin B6 and Vitamin B12 Status in the U.S. Population

by Cifelli, Christopher J., Agarwal, Sanjiv, Fulgoni III, Victor L.
Published in Nutrients (13.06.2022)

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Journal Article

Nutrient Intake Adequacy from Food and Beverage Intake of US Children Aged 1-6 Years from NHANES 2001-2016

Nutrient Intake Adequacy from Food and Beverage Intake of US Children Aged 1-6 Years from NHANES 2001-2016

by Bailey, Ariana D L, Fulgoni Iii, Victor L, Shah, Neil, Patterson, Ashley C, Gutierrez-Orozco, Fabiola, Mathews, Rebecca S, Walsh, Kelly R
Published in Nutrients (03.03.2021)

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Journal Article

Contribution of Dietary Supplements to Nutritional Adequacy in Race/Ethnic Population Subgroups in the United States

Contribution of Dietary Supplements to Nutritional Adequacy in Race/Ethnic Population Subgroups in the United States

by Blumberg, Jeffrey B, Frei, Balz, Fulgoni, III, Victor L, Weaver, Connie M, Zeisel, Steven H
Published in Nutrients (28.11.2017)

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Journal Article

Assessment of Milk and Beverage Intake Trends During Preschool Age and Modeling the Nutritional Impact of Replacing Nondairy Caloric Beverages with Milk

Assessment of Milk and Beverage Intake Trends During Preschool Age and Modeling the Nutritional Impact of Replacing Nondairy Caloric Beverages with Milk

by Ricklefs-Johnson, Kristin, Pikosky, Matthew A, Cifelli, Christopher J, Fulgoni, Kristin, Fulgoni, Victor L, Agarwal, Sanjiv
Published in Current developments in nutrition (01.09.2024)

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Journal Article

The Role of Fortified and Enriched Refined Grains in the US Dietary Pattern: A NHANES 2009–2016 Modeling Analysis to Examine Nutrient Adequacy

The Role of Fortified and Enriched Refined Grains in the US Dietary Pattern: A NHANES 2009–2016 Modeling Analysis to Examine Nutrient Adequacy

by Papanikolaou, Yanni, Fulgoni, Victor L. III
Published in Frontiers in nutrition (Lausanne) (06.09.2021)

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Nutrient intake, introduction of baby cereals and other complementary foods in the diets of infants and toddlers from birth to 23 months of age

Nutrient intake, introduction of baby cereals and other complementary foods in the diets of infants and toddlers from birth to 23 months of age

by Nicklas, Theresa A, O'Neil, Carol E, Fulgoni, 3rd, Victor L
Published in AIMS public health (01.01.2020)

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Differences in Dairy Intake Among Americans by Ethnicity and Age: NHANES 2015–2018

Differences in Dairy Intake Among Americans by Ethnicity and Age: NHANES 2015–2018

by Hess, Julie, Cifelli, Christopher, Fulgoni III, Victor
Published in Current developments in nutrition (01.06.2021)

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Journal Article

Total Protein Usual Intake Is Associated With Reduced Risk of All-Cause and Heart Disease Mortality in US Adults

Total Protein Usual Intake Is Associated With Reduced Risk of All-Cause and Heart Disease Mortality in US Adults

by Papanikolaou, Yanni, Fulgoni III, Victor
Published in Current developments in nutrition (01.06.2021)

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Dairy Food Consumption Is Associated With Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults

Dairy Food Consumption Is Associated With Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults

by Papanikolaou, Yanni, Fulgoni III, Victor
Published in Current developments in nutrition (01.06.2021)

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Contribution of Dairy Foods to Energy and Nutrient Intakes in Children and Adults: Analysis of Nhanes 2015–2018

Contribution of Dairy Foods to Energy and Nutrient Intakes in Children and Adults: Analysis of Nhanes 2015–2018

by Cifelli, Christopher, Hess, Julie, Fulgoni III, Victor
Published in Current developments in nutrition (01.06.2021)

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Journal Article

Snacking patterns, diet quality, and cardiovascular risk factors in adults

Snacking patterns, diet quality, and cardiovascular risk factors in adults

by Nicklas, Theresa A, O'Neil, Carol E, Fulgoni, 3rd, Victor L
Published in BMC public health (23.04.2014)

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Demographics, sleep, and daily patterns of caffeine intake of shift workers in a nationally representative sample of the US adult population

Demographics, sleep, and daily patterns of caffeine intake of shift workers in a nationally representative sample of the US adult population

by Lieberman, Harris R, Agarwal, Sanjiv, Caldwell, John A, Fulgoni, Victor L
Published in Sleep (New York, N.Y.) (12.03.2020)

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Ten-year trends in fiber and whole grain intakes and food sources for the United States population: National Health and Nutrition Examination Survey 2001-2010

Ten-year trends in fiber and whole grain intakes and food sources for the United States population: National Health and Nutrition Examination Survey 2001-2010

by McGill, Carla R, Fulgoni, 3rd, Victor L, Devareddy, Latha
Published in Nutrients (09.02.2015)

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Journal Article

The Nutritional Role of Flavored and White Milk in the Diets of Children

The Nutritional Role of Flavored and White Milk in the Diets of Children

by Nicklas, Theresa A., O'Neil, Carol E., Fulgoni III, Victor L.
Published in The Journal of school health (01.10.2013)

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Journal Article

Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010

Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010

by O'Neil, Carol E, Nicklas, Theresa A, Fulgoni, 3rd, Victor L
Published in Nutrients (15.01.2015)

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