Protein Biomarkers of Bovine Defective Meats at a Glance: Gel-Free Hybrid Quadrupole-Orbitrap Analysis for Rapid Screening
Sentandreu, Enrique, Fuente-García, Claudia, Pardo, Olga, Oliván, Mamen, León, Núria, Aldai, Noelia, Yusà, Vicent, Sentandreu, Miguel A
Published in Journal of agricultural and food chemistry (07.07.2021)
Published in Journal of agricultural and food chemistry (07.07.2021)
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Journal Article
Caspase activity in post mortem muscle and its relation to cattle handling practices
Fuente‐García, Claudia, Aldai, Noelia, Sentandreu, Enrique, Oliván, Mamen, Franco, Daniel, García‐Torres, Susana, R Barron, Luis Javier, Sentandreu, Miguel Ángel
Published in Journal of the science of food and agriculture (01.12.2021)
Published in Journal of the science of food and agriculture (01.12.2021)
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Journal Article
Proteomic pipeline for biomarker hunting of defective bovine meat assisted by liquid chromatography-mass spectrometry analysis and chemometrics
Fuente-García, Claudia, Sentandreu, Miguel A., Aldai, Noelia, Oliván, Mamen, Sentandreu, Enrique
Published in Journal of proteomics (30.04.2021)
Published in Journal of proteomics (30.04.2021)
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Journal Article
Assessment of caspase activity in post mortem muscle as a way to explain characteristics of DFD beef
Fuente-García, Claudia, Aldai, Noelia, Sentandreu, Enrique, Oliván, Mamen, Franco, Daniel, García-Torres, Susana, Sentandreu, Miguel Ángel
Published in Journal of food composition and analysis (01.08.2022)
Published in Journal of food composition and analysis (01.08.2022)
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Journal Article
Characterization of the Myofibrillar Proteome as a Way to Better Understand Differences in Bovine Meats Having Different Ultimate pH Values
Fuente‐Garcia, Claudia, Sentandreu, Enrique, Aldai, Noelia, Oliván, Mamen, Sentandreu, Miguel Ángel
Published in Proteomics (Weinheim) (01.06.2020)
Published in Proteomics (Weinheim) (01.06.2020)
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Journal Article
A straightforward gel-free proteomics pipeline assisted by liquid isoelectric focusing (OFFGEL) and mass spectrometry analysis to study bovine meat proteome
Sentandreu, Enrique, Fuente-García, Claudia, Navarro, José L, Sentandreu, Miguel A
Published in Food science and technology international (01.03.2021)
Published in Food science and technology international (01.03.2021)
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Journal Article
Search for proteomic biomarkers related to bovine pre-slaughter stress using liquid isoelectric focusing (OFFGEL) and mass spectrometry
Fuente-Garcia, Claudia, Aldai, Noelia, Sentandreu, Enrique, Oliván, Mamen, García-Torres, Susana, Franco, Daniel, Zapata, Carlos, Sentandreu, Miguel Angel
Published in Journal of proteomics (30.04.2019)
Published in Journal of proteomics (30.04.2019)
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Journal Article