A simple hydroxylated multi-walled carbon nanotubes modified glassy carbon electrode for rapid amperometric detection of bisphenol A
Cosio, Maria Stella, Pellicanò, Alessandro, Brunetti, Barbara, Fuenmayor, Carlos Alberto
Published in Sensors and actuators. B, Chemical (01.07.2017)
Published in Sensors and actuators. B, Chemical (01.07.2017)
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Journal Article
Probiotics in anthocyanin-rich fruit beverages: research and development for novel synbiotic products
Palencia-Argel, Marcela, Rodríguez-Villamil, Hawer, Bernal-Castro, Camila, Díaz-Moreno, Consuelo, Fuenmayor, Carlos Alberto
Published in Critical reviews in food science and nutrition (2024)
Published in Critical reviews in food science and nutrition (2024)
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Journal Article
New Freeze-Dried Andean Blueberry Juice Powders for Potential Application as Functional Food Ingredients: Effect of Maltodextrin on Bioactive and Morphological Features
Estupiñan-Amaya, Mauren, Fuenmayor, Carlos Alberto, López-Córdoba, Alex
Published in Molecules (Basel, Switzerland) (30.11.2020)
Published in Molecules (Basel, Switzerland) (30.11.2020)
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Journal Article
Encapsulation of volatiles in nanofibrous polysaccharide membranes for humidity-triggered release
Mascheroni, Erika, Fuenmayor, Carlos Alberto, Cosio, Maria Stella, Di Silvestro, Giuseppe, Piergiovanni, Luciano, Mannino, Saverio, Schiraldi, Alberto
Published in Carbohydrate polymers (15.10.2013)
Published in Carbohydrate polymers (15.10.2013)
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Journal Article
Filtration of apple juice by nylon nanofibrous membranes
Fuenmayor, Carlos Alberto, Lemma, Solomon Mengistu, Mannino, Saverio, Mimmo, Tanja, Scampicchio, Matteo
Published in Journal of food engineering (01.02.2014)
Published in Journal of food engineering (01.02.2014)
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Journal Article
Evaluation of mixtures of maltodextrin and gum Arabic for the encapsulation of Andean blueberry (Vaccinium meridionale) juice by freeze–drying
Estupiñan‐Amaya, Mauren, Fuenmayor, Carlos Alberto, López‐Córdoba, Alex
Published in International journal of food science & technology (01.11.2022)
Published in International journal of food science & technology (01.11.2022)
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Journal Article
Effect of bee pollen extract as a source of natural carotenoids on the growth performance and pigmentation of rainbow trout (Oncorhynchus mykiss)
Torres Sánchez, Erwin Giovanni, Fuenmayor, Carlos Alberto, Vásquez Mejía, Sandra M., Díaz-Moreno, Consuelo, Suárez Mahecha, Héctor
Published in Aquaculture (01.01.2020)
Published in Aquaculture (01.01.2020)
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Journal Article
Effect of chitosan‐propolis edible coatings on stability of refrigerated cachama (Piaractus brachypomus) vacuum‐packed fish fillets
Piedrahíta Márquez, David Guillermo, Fuenmayor, Carlos Alberto, Suarez Mahecha, Héctor
Published in Packaging technology & science (01.03.2019)
Published in Packaging technology & science (01.03.2019)
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Journal Article
Bee pollen as a novel substrate in pilot-scale probiotic-mediated lactic fermentation processes
Mora-Adames, William Ignacio, Fuenmayor, Carlos Alberto, Benavides-Martín, María Angélica, Algecira-Enciso, Néstor Ariel, Quicazán, Martha Cecilia
Published in Food science & technology (01.04.2021)
Published in Food science & technology (01.04.2021)
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Journal Article
FTIR-ATR Spectroscopy Combined with Multivariate Regression Modeling as a Preliminary Approach for Carotenoids Determination in Cucurbita spp
Quijano-Ortega, Natalia, Fuenmayor, Carlos Alberto, Zuluaga-Dominguez, Carlos, Diaz-Moreno, Consuelo, Ortiz-Grisales, Sanín, García-Mahecha, Maribel, Grassi, Silvia
Published in Applied sciences (01.06.2020)
Published in Applied sciences (01.06.2020)
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Journal Article
Analysis of Multifloral Bee Pollen Pellets by Advanced Digital Imaging Applied to Functional Food Ingredients
Salazar-González, Claudia Y., Rodríguez-Pulido, Francisco J., Terrab, Anass, Díaz-Moreno, Consuelo, Fuenmayor, Carlos A., Heredia, Francisco J.
Published in Plant foods for human nutrition (Dordrecht) (01.12.2018)
Published in Plant foods for human nutrition (Dordrecht) (01.12.2018)
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Journal Article
Polymer Composites Containing Gated Mesoporous Materials for On-Command Controlled Release
Acosta, Carolina, Pérez-Esteve, Edgar, Fuenmayor, Carlos A, Benedetti, Simona, Cosio, Maria Stella, Soto, Juan, Sancenón, Félix, Mannino, Saverio, Barat, José, Marcos, María D, Martínez-Máñez, Rámon
Published in ACS applied materials & interfaces (14.05.2014)
Published in ACS applied materials & interfaces (14.05.2014)
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Journal Article
Direct In Situ Determination of Ascorbic Acid in Fruits by Screen-Printed Carbon Electrodes Modified with Nylon-6 Nanofibers
Fuenmayor, Carlos Alberto, Benedetti, Simona, Pellicanò, Alessandro, Cosio, Maria Stella, Mannino, Saverio
Published in Electroanalysis (New York, N.Y.) (01.04.2014)
Published in Electroanalysis (New York, N.Y.) (01.04.2014)
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Journal Article
Evaluation of the physicochemical and functional properties of Colombian bee pollen
Fuenmayor B, Carlos, Zuluaga D, Carlos, Díaz M, Consuelo, Quicazán de C, Marta, Cosio, María, Mannino, Saverio
Published in Revista MVZ Córdoba (01.01.2014)
Published in Revista MVZ Córdoba (01.01.2014)
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Journal Article
Intelligent electronic tongue system for the classification of genuine and false honeys
Leon-Medina, Jersson X., Acosta-Opayome, Diana, Fuenmayor, Carlos Alberto, Zuluaga-Domínguez, Carlos Mario, Anaya, Maribel, Tibaduiza, Diego A
Published in International journal of food properties (22.09.2023)
Published in International journal of food properties (22.09.2023)
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Journal Article
Exploring the Potential of Wild Andean Blueberries for Powdered Juice Production through Spray Drying
Estupiñan-Amaya, Mauren, Fuenmayor, Carlos Alberto, López-Córdoba, Alex
Published in Foods (01.06.2023)
Published in Foods (01.06.2023)
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Journal Article