by Finkelstein, B, Fryer, B A
Published in The American journal of clinical nutrition (01.04.1971)

by Pietz, C L, Fryer, B A, Fryer, H C
Published in The Journal of the American Dental Association (1939) (01.03.1980)

by Bowers, J A, Fryer, B A, Engler, P P
Published in Poultry science (01.03.1974)

by Cho, M, Fryer, B.A
Published in Journal of the American Dietetic Association (01.07.1974)

by Cho, M, Fryer, B.A
Published in Journal of the American Dietetic Association (01.11.1974)

by Crumrine, J L, Fryer, B A
Published in Journal of the American Dietetic Association (01.12.1970)

by Fryer, B A, Lamkin, G H, Vivian, V V, Eppright, E S, Fox, H M
Published in Journal of the American Dietetic Association (01.01.1972)

by Bowers, J A, Fryer, B A
Published in Journal of the American Dietetic Association (01.05.1972)

by Eppright, E.S, Fox, H.M, Fryer, B.A, Lamkin, G.H, Vivian, V.M, Fuller, E.S
Published in World review of nutrition and dietetics (1972)

by Fox, H M, Fryer, B A, Lamkin, G, Vivian, V M, Eppright, E S
Published in Journal of the American Dietetic Association (01.09.1971)

by Fryer, B A, Lamkin, G H, Vivian, V M, Eppright, E S, Fox, H M
Published in Journal of the American Dietetic Association (01.09.1971)

by Rastogi, B.K, Fryer, B.A, Allee, G, Fryer, H.C
Published in Nutrition Reports International (USA) (01.01.1980)

by Bowers, J.A, Fryer, B.A, Engler, P.P
Published in Journal of food science (1974)