Chapter 76 - Processing Pomegranates for Juice and Impact on Bioactive Components
Nuncio-Jáuregui, Nallely, Calín-Sánchez, Ángel, Vázquez-Araújo, Laura, Pérez-López, Antonio José, Frutos-Fernández, María J., Carbonell-Barrachina, Ángel A.
Published in Processing and Impact on Active Components in Food (2014)
Published in Processing and Impact on Active Components in Food (2014)
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