Potentially Synbiotic Yellow Mombin Beverages: Stability during Refrigerated Storage, Physicochemical Characteristics, and Sensory Properties
Ribeiro, Luis Eduardo Guieu Galvao Telles, Batista, Leonam da Silva Pereira, Assis, Cristiane Fernandes de, Damasceno, Karla Suzanne Florentino Silva Chaves, Sousa Júnior, Francisco Canindé de
Published in Foods (15.05.2023)
Published in Foods (15.05.2023)
Get full text
Journal Article
From seed to flour: Sowing sustainability in the use of cantaloupe melon residue (Cucumis melo L. var. reticulatus)
da Cunha, Josiane Araújo, Rolim, Priscilla Moura, Damasceno, Karla Suzanne Florentino da Silva Chaves, de Sousa Júnior, Francisco Canindé, Nabas, Roseane Claro, Seabra, Larissa Mont'Alverne Jucá
Published in PloS one (02.01.2020)
Published in PloS one (02.01.2020)
Get full text
Journal Article
Effectiveness of sanitization protocols in removing or reducing parasites from vegetables: A systematic review with meta-analysis
Maia, Cláudio Márcio de Medeiros, Damasceno, Karla Suzanne Florentino da Silva Chaves, Seabra, Larissa Mont'Alverne Jucá, Chaves, Gabriela, Dantas, Lívia Maria da Costa, Sousa Júnior, Francisco Canindé de, de Assis, Cristiane Fernandes
Published in PloS one (01.09.2023)
Published in PloS one (01.09.2023)
Get full text
Journal Article
Chemical and biological activities of faveleira (Cnidoscolus quercifolius Pohl) seed oil for potential health applications
Ribeiro, Penha Patrícia Cabral, Damasceno, Karla Suzanne Florentino da Silva Chaves, de Veras, Bruno Oliveira, de Oliveira, João Ricardhis Saturnino, Lima, Vera Lúcia de Menezes, de Assis, Caio Rodrigo Dias, da Silva, Marcia Vanusa, de Sousa Júnior, Francisco Canindé, de Assis, Cristiane Fernandes, Padilha, Carlos Eduardo de Araújo, Stamford, Thayza Christina Montenegro
Published in Food chemistry (01.02.2021)
Published in Food chemistry (01.02.2021)
Get full text
Journal Article
Prevalence of helminths in fresh vegetables: a narrative literature review
Costa Dantas, Lívia Maria, Medeiros Maia, Cláudio Márcio, Silva Chaves Damasceno, Karla Suzanne Florentino, Mont'Alverne Jucá Seabra, Larissa, Chaves, Gabriela, Assis, Cristiane Fernandes, Sousa Júnior, Francisco Canindé
Published in Journal of the science of food and agriculture (01.06.2023)
Published in Journal of the science of food and agriculture (01.06.2023)
Get full text
Journal Article
Nanoencapsulation of buriti oil (Mauritia flexuosa L.f.) in porcine gelatin enhances the antioxidant potential and improves the effect on the antibiotic activity modulation
Morais, Neyna de Santos, Passos, Thaís Souza, Ramos, Gabriela Rocha, Ferreira, Victoria Azevedo Freire, Moreira, Susana Margarida Gomes, Chaves Filho, Gildácio Pereira, Barreto, Ana Paula Gomes, Leite, Pedro Ivo Palacio, Almeida, Ray Silva de, Paulo, Cícera Laura Roque, Fernandes, Rafael, Silva, Sebastião Ânderson Dantas da, Nascimento, Sara Sayonara da Cruz, de Sousa Júnior, Francisco Canindé, de Assis, Cristiane Fernandes
Published in PloS one (18.03.2022)
Published in PloS one (18.03.2022)
Get full text
Journal Article
Faveleira (Cnidoscolus quercifolius Pohl) seed press cake flour: production, characterization and application for use in cookies
Ribeiro, Penha Patrícia Cabral, Junior, Francisco Humberto Xavier, Nascimento Silva, Camilla Gleyse, Silva, Thainar Michelle Bezerra, Corrêa, Bianca Batista Mota, Veras, Bruno Oliveira, Magalhães Cordeiro, Angela Maria Tribuzy, Andrade Vieira, Érica, Sousa Júnior, Francisco Canindé, Silva Chaves Damasceno, Karla Suzanne Florentino, Stamford, Thayza Christina Montenegro
Published in Journal of the science of food and agriculture (30.01.2023)
Published in Journal of the science of food and agriculture (30.01.2023)
Get full text
Journal Article
Efficacy of sanitization protocols in removing parasites in vegetables: A protocol for a systematic review with meta-analysis
Maia, Cláudio Márcio de Medeiros, Damasceno, Karla Suzanne Florentino da Silva Chaves, Seabra, Larissa Mont'Alverne Jucá, Chaves, Gabriela, Dantas, Lívia Maria da Costa, de Sousa Júnior, Francisco Canindé, de Assis, Cristiane Fernandes
Published in PloS one (10.05.2022)
Published in PloS one (10.05.2022)
Get full text
Journal Article
Whey protein isolate-gelatin nanoparticles enable the water-dispersibility and potentialize the antioxidant activity of quinoa oil (Chenopodium quinoa)
Lira, Keith Hellen Dias da Silva, Passos, Thaís Souza, Ramalho, Heryka Myrna Maia, Rodrigues, Karla Danielly da Silva Ribeiro, Vieira, Érica de Andrade, Cordeiro, Angela Maria Tribuzy de Magalhães, Maciel, Bruna Leal Lima, Damasceno, Karla Suzanne Florentino da Silva Chaves, de Sousa Júnior, Francisco Canindé, de Assis, Cristiane Fernandes
Published in PloS one (30.10.2020)
Published in PloS one (30.10.2020)
Get full text
Journal Article
Evaluation of induction conditions for plasmid pQE-30 stability and 503 antigen of Leishmania i. chagasi expression in E. coli M15
Ribeiro, Vitor Troccoli, Asevedo, Estéfani Alves, de Paiva Vasconcelos, Luan Tales Costa, Filho, Marcos Antônio Oliveira, de Araújo, Jaciara Silva, de Macedo, Gorete Ribeiro, de Sousa Júnior, Francisco Canindé, dos Santos, Everaldo Silvino
Published in Applied microbiology and biotechnology (01.08.2019)
Published in Applied microbiology and biotechnology (01.08.2019)
Get full text
Journal Article
Microencapsulation of Probiotics by Oil-in-Water Emulsification Technique Improves Cell Viability under Different Storage Conditions
da Silva, Sebastião Ânderson Dantas, Batista, Leonam da Silva Pereira, Diniz, Dara Souza, Nascimento, Sara Sayonara da Cruz, Morais, Neyna Santos, de Assis, Cristiane Fernandes, Passos, Thaís Souza, de Sousa Júnior, Francisco Canindé
Published in Foods (05.01.2023)
Published in Foods (05.01.2023)
Get full text
Journal Article
Alternative flours from pulp melons (Cucumis melo L.): Seasonality influence on physical, chemical, technological parameters, and utilization in bakery product
Gurgel de Medeiros, Luciana Daniela, Almeida de Carvalho, Leticya Bianca, Silva Freitas, Erika Paula, Porto, Dayanne Lopes, Soares Aragão, Cícero Flávio, Canindé de Sousa Júnior, Francisco, Florentino da Silva Chaves Damasceno, Karla Suzanne, Fernandes de Assis, Cristiane, Araújo Morais, Ana Heloneida, Passos, Thaís Souza
Published in Heliyon (15.05.2024)
Published in Heliyon (15.05.2024)
Get full text
Journal Article
Lactose hydrolysis using β-galactosidase from Kluyveromyces lactis immobilized with sodium alginate for potential industrial applications
Carvalho, Catherine Teixeira de, Lima, Wildson Bernardino de Brito, de Medeiros, Fábio Gonçalves Macêdo, Dantas, Julia Maria de Medeiros, de Araújo Padilha, Carlos Eduardo, dos Santos, Everaldo Silvino, de Macêdo, Gorete Ribeiro, de Sousa Júnior, Francisco Canindé
Published in Preparative biochemistry & biotechnology (02.08.2021)
Published in Preparative biochemistry & biotechnology (02.08.2021)
Get full text
Journal Article
Fabrication and Characterization of a Dye-Immobilized Yttria-Stabilized Zirconia Pellicular Adsorbent for Expanded Bed Adsorption Chromatography
de Araújo Elpídio, Cinthia Meirelly, de Araújo Padilha, Carlos Eduardo, de Sousa Júnior, Francisco Canindé, do Nascimento, Ruthinéia Jéssica Alves, de Araújo Elpídio, Camilla Milena, de Oliveira Júnior, Sérgio Dantas, de Macedo, Gorete Ribeiro, dos Santos, Everaldo Silvino
Published in Chromatographia (01.10.2018)
Published in Chromatographia (01.10.2018)
Get full text
Journal Article
Simultaneous vehiculation of probiotics and yellow mombin (Spondias mombin L.) seed extract to develop a new vegan multifunctional ingredient
de Oliveira, Larissa Ferreira Ribeiro, de Medeiros, Naiany Silva, de Assis, Cristiane Fernandes, Sousa Júnior, Francisco Canindé de
Published in Food science & technology (15.04.2024)
Published in Food science & technology (15.04.2024)
Get full text
Journal Article
Bati Butter as a Potential Substrate for Lipase Production by Aspergillus terreus NRRL-255
Barros, Karen Dos Santos, Assis, Cristiane Fernandes de, Jácome, Millena Cristiane de Medeiros Bezerra, Azevedo, Wendell Medeiros de, Ramalho, Adriana M Zanbotto, Santos, Everaldo Silvino Dos, Passos, Thaís Souza, Sousa Junior, Francisco Canindé de, Damasceno, Karla Suzanne Florentino da Silva Chaves
Published in Foods (27.01.2023)
Published in Foods (27.01.2023)
Get full text
Journal Article
Flours from Spondias mombin and Spondias tuberosa seeds: Physicochemical characterization, technological properties, and antioxidant, antibacterial, and antidiabetic activities
Oliveira, Felipe Carlos de Macêdo, Holanda, Tatiana Moura Vasconcelos, Assis, Cristiane Fernandes, Xavier Júnior, Francisco Humberto, Sousa Júnior, Francisco Canindé
Published in Journal of food science (01.01.2024)
Published in Journal of food science (01.01.2024)
Get full text
Journal Article
Probiotics in plant-based food matrices: A review of their health benefits
da Cruz Nascimento, Sara Sayonara, Passos, Thaís Souza, de Sousa Júnior, Francisco Canindé
Published in PharmaNutrition (01.06.2024)
Published in PharmaNutrition (01.06.2024)
Get full text
Journal Article
Enhancing the expression of multi-antigen chimeric TGAGS/BST protein from Toxoplasma gondii in Escherichia coli BL 21 Star during batch cultivation
Bivar Matias, Stephanie Caroline, de Azevedo, Beatriz, da Costa Filho, José Daladiê Barreto, Lima, Marina Moura, Moura, Andrews Douglas, Arantes Martins, Daniella Regina, de Sousa Júnior, Francisco Canindé, Santos, Everaldo Silvino dos
Published in Protein expression and purification (01.01.2023)
Published in Protein expression and purification (01.01.2023)
Get full text
Journal Article
Physicochemical characterization and in vitro antioxidant activity of hyaluronic acid produced by Streptococcus zooepidemicus CCT 7546
Paiva, Wilza Kímilly Vital de, Medeiros, Waleska Rayane Dantas Bezerra de, Assis, Cristiane Fernandes de, dos Santos, Everaldo Silvino, de Sousa Júnior, Francisco Caninde
Published in Preparative biochemistry & biotechnology (2022)
Published in Preparative biochemistry & biotechnology (2022)
Get full text
Journal Article