Woodhead Publishing Series in Food Science, Technology and Nutrition
Published in Food Chain Integrity
(2011)
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Part IV Consumer views and future trends
Published in Food Chain Integrity
(2011)
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Part III Authenticity and origin of food products
Published in Food Chain Integrity
(2011)
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Part I Tracking and tracking in the food chain
Published in Food Chain Integrity
(2011)
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Part V - Appendix: Project abstracts
Published in Food Chain Integrity
(2011)
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Book Chapter
Food chain integrity: A holistic approach to food traceability,safety, quality and authenticity
Published in Food Chain Integrity
(2011)
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