5 - Optical coherence tomography (OCT), space-resolved reflectance spectroscopy (SRS) and time-resolved reflectance spectroscopy (TRS): principles and applications to food microstructures
Torricelli, A., Spinelli, L., Vanoli, M., Leitner, M., Nemeth, A., Trong, N.N.D., Nicolaï, B., Saeys, W.
Published in Food microstructures (2013)
Published in Food microstructures (2013)
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Morris, Victor J., Groves, Kathy, Stokes, Debbie J., Morris, Victor J., Gunning, Paul A., Auty, Mark A.E., Torricelli, Alessandro, Wellner, Nikolaus, Povey, Malcolm J.W., Watson, Nicholas, Parker, Nicholas G., Belton, Peter S., Barigou, Mostafa, Douaire, Maelle, Rao, M.A., Mills, T.B., Norton, Ian T., Cox, Simon J., Barker, Gary C., Euston, Stephen R., Groves, Kathy, Parker, Mary L.
Published in Food Microstructures (2013)
Published in Food Microstructures (2013)
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Published in Food Microstructures : Microscopy, Measurement and Modelling
(2013)
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Dedication to Brian Hills
Published in Food Microstructures : Microscopy, Measurement and Modelling
(2013)
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Fornt Cover
Published in Food Microstructures : Microscopy, Measurement and Modelling
(2013)
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