Diaporthe as the main cause of hazelnut defects in the Caucasus region
BATTILANI, Paola, CHIUSA, Giorgio, ARCIUOLO, Roberta, SOMENZI, Marco, FONTANA, Mauro, CASTELLO, Giuseppe, SPIGOLON, Nicola
Published in Phytopathologia mediterranea (01.08.2018)
Published in Phytopathologia mediterranea (01.08.2018)
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Journal Article
Molecular Characterization of the Gorgonzola Cheese Mycobiota and Selection of a Putative Probiotic Saccharomyces cerevisiae var. boulardii for Evaluation as a Veterinary Feed Additive
Voyron, Samuele, Bietto, Francesca, Fontana, Mauro, Martello, Elisa, Bruni, Natascia, Pessione, Enrica
Published in Applied Microbiology (Basel) (03.04.2024)
Published in Applied Microbiology (Basel) (03.04.2024)
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Effect of infrared technology on the behavior of Listeria monocytogens, Salmonella spp. and Enterobacteriaceae in homogenized raw vaccine milk: preliminary results
Savini, Federica, Tomasello, Federico, Indio, Valentina, De Cesare, Alessandra, Fontana, Mauro, Panseri, Sara, Prandini, Laura, Serraino, Andrea, Giacometti, Federica
Published in Italian journal of food safety (15.05.2024)
Published in Italian journal of food safety (15.05.2024)
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Journal Article
Preliminary Investigation towards the Use of Infrared Technology for Raw Milk Treatment
Danesi, Luigi, Nobile, Maria, Fontana, Mauro, Tirloni, Erica, Chiesa, Luca Maria, Savini, Federica, Villa, Roberto Edoardo, Panseri, Sara
Published in Foods (01.04.2024)
Published in Foods (01.04.2024)
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Journal Article
Antibiotics and Non-Targeted Metabolite Residues Detection as a Comprehensive Approach toward Food Safety in Raw Milk
Chiesa, Luca Maria, Di Cesare, Federica, Nobile, Maria, Villa, Roberto, Decastelli, Lucia, Martucci, Francesca, Fontana, Mauro, Pavlovic, Radmila, Arioli, Francesco, Panseri, Sara
Published in Foods (06.03.2021)
Published in Foods (06.03.2021)
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Journal Article
Fourier continuation method for incompressible fluids with boundaries
Fontana, Mauro, Bruno, Oscar P., Mininni, Pablo D., Dmitruk, Pablo
Published in Computer physics communications (01.11.2020)
Published in Computer physics communications (01.11.2020)
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Journal Article
Cortical excitability and rest activity properties in patients with depression
Salustri, Carlo., PhD, Tecchio, Franca., PhD, Zappasodi, Filippo., PhD, Bevacqua, Gabriela., MD, Fontana, Mauro., MD, Ercolani, Matilde., TNFP, Milazzo, D., PhD, Squitti, Rosanna., PhD, Rossini, Paolo Maria., MD
Published in Journal of psychiatry & neuroscience (01.07.2007)
Published in Journal of psychiatry & neuroscience (01.07.2007)
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Journal Article
Vector potential-based MHD solver for non-periodic flows using Fourier continuation expansions
Fontana, Mauro, Mininni, Pablo D., Bruno, Oscar P., Dmitruk, Pablo
Published in Computer physics communications (01.06.2022)
Published in Computer physics communications (01.06.2022)
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Journal Article
Antifungal activity of yeasts and lactic acid bacteria isolated from cocoa bean fermentations
Ruggirello, Marianna, Nucera, Daniele, Cannoni, Marcella, Peraino, Andrea, Rosso, Franco, Fontana, Mauro, Cocolin, Luca, Dolci, Paola
Published in Food research international (01.01.2019)
Published in Food research international (01.01.2019)
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Journal Article
Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process
Chiesa, Luca Maria, DeCastelli, Lucia, Nobile, Maria, Martucci, Francesca, Mosconi, Giacomo, Fontana, Mauro, Castrica, Marta, Arioli, Francesco, Panseri, Sara
Published in Food science & technology (01.09.2020)
Published in Food science & technology (01.09.2020)
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Journal Article
Active vibration control of gearbox housing using inertial mass actuators
Okda, Sherif, Nampally, Sneha Rupa, Fontana, Mauro, Herold, Sven, Nordmann, Rainer, Rinderknecht, Stephan, Melz, Tobias
Published in Smart materials and structures (01.09.2024)
Published in Smart materials and structures (01.09.2024)
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Journal Article
Microbiota of an Italian Grana-Like Cheese during Manufacture and Ripening, Unraveled by 16S rRNA-Based Approaches
Alessandria, Valentina, Ferrocino, Ilario, De Filippis, Francesca, Fontana, Mauro, Rantsiou, Kalliopi, Ercolini, Danilo, Cocolin, Luca
Published in Applied and environmental microbiology (01.07.2016)
Published in Applied and environmental microbiology (01.07.2016)
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Territorios en disputa: la apropiación del espacio urbano tras el estallido social del 18/O. El caso de la plaza de la Dignidad
Caulkins, Matthew, Fontana Flores, Mauro, Aracena Hrepic, Felipe, Cobos Fontana, Mabel
Published in Persona y sociedad : revista de ILADES (29.06.2020)
Published in Persona y sociedad : revista de ILADES (29.06.2020)
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Journal Article
Chemical Characterization of Sorbitan Tri‐Stearate Commercial Samples and Their Determination in Confectionery Fats by HPLC High‐Resolution Mass Spectrometry
Baiocchi, Claudio, Magni, Martina, Romaniello, Francesco, Forte, Emanuele, Fontana, Mauro
Published in Journal of the American Oil Chemists' Society (01.10.2020)
Published in Journal of the American Oil Chemists' Society (01.10.2020)
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Journal Article
Effect of Drying Temperatures and Exposure Times on Aspergillus flavus Growth and Aflatoxin Production on Artificially Inoculated Hazelnuts
Valente, Silvia, Meloni, Giovanna Roberta, Prencipe, Simona, Spigolon, Nicola, Somenzi, Marco, Fontana, Mauro, Gullino, Maria Lodovica, Spadaro, Davide
Published in Journal of food protection (01.07.2020)
Published in Journal of food protection (01.07.2020)
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Journal Article
An effective chromatographic fingerprinting workflow based on comprehensive two-dimensional gas chromatography – Mass spectrometry to establish volatiles patterns discriminative of spoiled hazelnuts (Corylus avellana L.)
Stilo, Federico, Liberto, Erica, Spigolon, Nicola, Genova, Giuseppe, Rosso, Ginevra, Fontana, Mauro, Reichenbach, Stephen E., Bicchi, Carlo, Cordero, Chiara
Published in Food chemistry (15.03.2021)
Published in Food chemistry (15.03.2021)
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Journal Article
Adding extra-dimensions to hazelnuts primary metabolome fingerprinting by comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry featuring tandem ionization: Insights on the aroma potential
Rosso, Marta Cialiè, Mazzucotelli, Maria, Bicchi, Carlo, Charron, Melanie, Manini, Federica, Menta, Roberto, Fontana, Mauro, Reichenbach, Stephen E., Cordero, Chiara
Published in Journal of Chromatography A (15.03.2020)
Published in Journal of Chromatography A (15.03.2020)
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